My moms recipe.I remember my mom making these when I was a kid, they took a long time to make but are worth every minute of it.
Provided by malinda sargent
Categories Cookies
Number Of Ingredients 10
Steps:
- 1. Combine dates, water, white sugar, and chopped nuts cook them until thick on a low heat.
- 2. In a separate bowl Cream the shortening, then brown sugar, gradually add the eggs.
- 3. Shift the flour, soda, salt then add to other ingradients.
- 4. Chill thoroughly then roll dough out to about 1/4 inch thick. Spread the filling roll into a jelly roll shape. chill overnight. cut into think slices bake at 400 degrees for 10 minutes.
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Kabelo Sbu
[email protected]These cookies are a great gift for friends and family.
Amar Walder
[email protected]I love the combination of flavors in these cookies.
Lota Aho
[email protected]These cookies are a bit time-consuming to make, but they're worth it!
amjad watto
[email protected]I'm not much of a baker, but these cookies were easy to follow and turned out great.
Md shihab Hanan
[email protected]These cookies are perfect for a holiday party!
Asti Hapi
[email protected]I had a bit of a hard time rolling the dough, but the cookies turned out great in the end.
Jivan Kriu
[email protected]The cookies were a bit too sweet for my taste, but they were still good.
Hotmess
[email protected]These cookies are so easy to make and they taste amazing! I will definitely be making them again.
Mary coleman
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Rey Valdez
[email protected]These cookies were a hit with my family! They're easy to make and taste delicious.