DAUPHINE OVEN BAKED POTATOES

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Make and share this Dauphine Oven Baked Potatoes recipe from Food.com.

Provided by jkoch960

Categories     Potato

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 6

4 large potatoes, peeled and thinly sliced
12 ounces cream
4 ounces swiss cheese, shredded
1/4-1/2 teaspoon nutmeg
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Preheat oven to 400 degrees.
  • Place 1/4 of potatoes in greased oven dish. Sprinkle 1/4 teaspoons of salt and 1/4 teaspoons pepper. On the 2nd layer, sprinkle half of the nutmeg and half of the cheese along with 1/4 tsp salt and 1/4 teaspoons pepper. Sprinkle 1/4 teaspoons salt and 1/4 teaspoons pepper, only on the third layer. And the fourth and final layer will receive the remainder of the nutmeg, salt and pepper.
  • Pour the cream over the potatoes making sure that it covers the potatoes completely. If it does not, add milk to assure complete coverage. Sprinkle the remainder of the cheese on top.
  • Bake for approximately 1:15 hours Check potatoes; a fork should go in easily and the potatoes are soft.

Nutrition Facts : Calories 559.8, Fat 24.7, SaturatedFat 15.4, Cholesterol 82.2, Sodium 692.2, Carbohydrate 69.5, Fiber 8.3, Sugar 3.4, Protein 17.4

Eric Lopez Jr
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I'd rather eat a salad.


sadia ashraf
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No thanks.


Sajjid Ali
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I'll pass.


H Sama
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Not worth the calories.


victor mwenya
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Meh.


Eduardo Encinas
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I'll stick to my regular mashed potatoes.


The Real Crazy Ace
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Good, but not amazing.


Ana marie Jara
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I would have liked them more if they were crispier.


Happy Rich
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Not my favorite potato dish.


Otti Manman
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A bit too much work for me, but they were good.


Mylene Callo
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So cheesy and flavorful.


Bobbie Gray
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Perfect for a party!


Jesmine Vella
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Delicious!


Tabassum Sohail
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These potatoes were easy to make and they turned out great. I will definitely be making them again.


Ngudlu Sindisiwe
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I'm not a huge fan of potatoes, but these were really good. The cheese and herbs really made them.


Kaweesa Joseph
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These potatoes were a bit more work than I expected, but they were definitely worth it. They were delicious!


shoriful shoriful
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I love how cheesy and flavorful these potatoes are. They're perfect for a special occasion.


Yashwa babu
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These are the best Dauphine potatoes I've ever had. The recipe is easy to follow and the results are amazing.


Brayden S
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I've made these potatoes several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.


Gershwin Mitchell
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These Dauphine potatoes were a hit at our dinner party! They were crispy on the outside and fluffy on the inside, and the cheese and herbs gave them a delicious flavor.


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