DAVE'S MEATLESS SUNDAY GRAVY
A quick and easy way to make ordinary store-bought pasta sauce extraordinary! We like to serve Sunday gravy with spaghetti squash, a low-calorie and low-carb option, but any pasta will do. Feel free to edit this recipe to suit your taste!
Provided by DaVeg
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 1h30m
Yield 6
Number Of Ingredients 12
Steps:
- Heat olive oil in a medium saucepan over medium-high heat. Add onion; stir to coat with oil and cook until fragrant and turning translucent, about 5 minutes. Add garlic, Italian seasoning, salt, pepper, and red pepper flakes. Cook and stir for 1 to 2 minutes.
- Stir meatless crumbles and balsamic vinegar into the saucepan. Cover and cook until crumbles are mostly thawed, about 5 minutes. Add crushed tomatoes and bring to a boil, stirring frequently. Taste for seasoning and adjust accordingly. Add agave nectar.
- Pour in pasta sauce, 1 jar at a time, stirring well. Cover and bring to a boil. Reduce heat to medium-low and simmer until flavors combine, at least 1 hour.
Nutrition Facts : Calories 455.8 calories, Carbohydrate 51 g, Cholesterol 4.9 mg, Fat 19.3 g, Fiber 10.8 g, Protein 19.8 g, SaturatedFat 3 g, Sodium 2338.2 mg, Sugar 26.3 g
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Max McClure
[email protected]This sauce is amazing! It's so flavorful and rich, I can't wait to make it again.
Reena Anil
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Arun Magar
[email protected]I love that this recipe is so versatile. I've used it on pasta, pizza, and even as a dip for breadsticks.
Roy Osbourne
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Nabende Kenneth
[email protected]I was a bit skeptical at first, but this recipe really surprised me. The sauce is so flavorful and hearty, I couldn't believe it was meatless.
Anvshka Dilrukshi
[email protected]I'm not a vegan, but I'm always looking for ways to incorporate more plant-based meals into my diet. This recipe is a great way to do that.
Hdudnudn Bydhdndud
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of odds and ends in the fridge and this is a great way to use them up.
Kamilo Alfaro
[email protected]I've made this recipe several times and it's always a hit. I love that it's meatless, but still has all the flavor of a traditional Sunday gravy.
Arbabali Arbabali
[email protected]This is my favorite meatless Sunday gravy recipe. The sauce is always perfect and it's so easy to make.
Tammy Hopkinson
[email protected]I love this recipe! It's so easy to make and it always turns out great. My family loves it too.
basudave biral
[email protected]Delicious and easy to make. I'll definitely be making this again.
Okafor Chioma
[email protected]This is the best meatless Sunday gravy I've ever had. The sauce is rich, flavorful, and has a perfect balance of spices. I highly recommend it!
Cayden Waterman
[email protected]I'm not usually a fan of meatless dishes, but this one changed my mind. The sauce is so flavorful and satisfying, I didn't even miss the meat. Will definitely be making this again.
John Grace
[email protected]I've made this recipe several times now and it's always a hit. The sauce is so versatile, I've used it on pasta, pizza, and even as a dip for breadsticks. It's always a crowd-pleaser.
Padam Neupane
[email protected]This recipe was easy to follow and the results were amazing! The sauce is thick, flavorful, and has a nice kick to it. It's the perfect comfort food for a cold winter day.
Mohsin Sheikh
[email protected]Incredible recipe! I've been looking for a good meatless Sunday gravy for a while and this one is a winner. The sauce is packed with flavor and the texture is perfect. I served it over spaghetti and my family devoured it.
Haseeb
[email protected]Made the sauce yesterday and refrigerated it overnight. I cooked up some ziti this evening and added a few scoops of the gravy. Absolutely delicious! The sauce was rich and flavorful, with a wonderful depth of flavor. Will definitely make this one ag
Bilaal Hussain
[email protected]Just cooked up a pot of Dave's Meatless Sunday Gravy and it was a huge hit with my family! They couldn't believe it was meatless. The flavor was rich, hearty, and incredibly satisfying. It's definitely going to become a regular meal in our house.