My mother-in-law introduced me to hominy shortly after my wife and I were married. I created a dish that would satisfy my love of spicy food.
Provided by Robot Master Dave
Categories Side Dish Grain Side Dish Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Place bacon in a large skillet and cook over medium heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels, reserving bacon grease in the skillet. Crumble bacon.
- Cook and stir onion in reserved bacon grease over medium heat until caramelized, about 15 minutes. Stir hominy, jalapenos, and garlic into onion. Season with red pepper flakes, white pepper, and black pepper. Continue to cook and stir until flavors are combined, 7 to 10 minutes.
- Stir bacon and tomatoes into onion mixture; cook and stir until tomatoes are heated through, about 5 minutes.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 33.6 g, Cholesterol 28.6 mg, Fat 21 g, Fiber 6.5 g, Protein 8.8 g, SaturatedFat 6.6 g, Sodium 765.7 mg, Sugar 5.9 g
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Khalifa sani
[email protected]This spicy hominy is a must-try! The hominy is cooked perfectly, and the spices really pack a punch. I love the smoky flavor from the roasted poblano peppers.
Dilshan Sadaruwan
[email protected]I'm not usually a big fan of hominy, but this recipe changed my mind. The hominy is so tender and flavorful, and the spices are perfectly balanced. I'll definitely be making this again.
Alina Arabitg
[email protected]Dave's Spicy Hominy is the perfect dish for a party or potluck. It's easy to make, and it's always a crowd-pleaser. I love the way the spices dance on my tongue.
Abutayib Khan
[email protected]This is one of the best hominy recipes I've ever tried. The flavors are incredible, and the hominy is cooked to perfection. I highly recommend this recipe!
HRIDOY 12k
[email protected]I tried this recipe last night, and it was a big hit with my family. The hominy was delicious, and the spice level was perfect. Everyone went back for seconds!
Amber Fanning
[email protected]This recipe is a keeper! The hominy is so tender and flavorful, and the spices really shine through. I especially love the hint of heat from the chili peppers.
White Heart
[email protected]Dave's Spicy Hominy is a winner! I've made it several times now, and it's always a hit. The hominy is cooked perfectly, and the spices are spot-on.
Badal Ahmed
[email protected]Wow! This spicy hominy is a real treat. The flavors are bold and complex, and the heat level is just right. I love the addition of the roasted poblano peppers - they add a lovely smokiness.
Hunter„ÉÑ MaX
[email protected]This hominy recipe is a game-changer! The perfect balance of spice and smokiness, with a texture that's both tender and satisfying. It's a new favorite in our house!