DAY AFTER EASTER DAY LAYERED SALAD
What do you do with all the leftovers from Easter. Heres a recipe that might help. Its qucik & oh so good.
Provided by Vanessa "Nikita" Milare
Categories Other Salads
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. First place the greens in the bottom of a large salad bowl.
- 2. Next layer tomatoes, pickles, eggs,ham & onions over the greens.
- 3. Then spread dressing evenly over the top o f the salad. Refrigerate 1 hour or until ready to serve.
- 4. Special Tip: As a short cut use a egg slicer to quickly chop the eggs.
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Sd Khj
[email protected]This salad is a must-try for any fan of layered salads. It's packed with flavor and the dressing is to die for.
bob Ghazi
[email protected]I'm not a huge fan of layered salads, but this one is an exception. It's so flavorful and refreshing.
B2W FF
[email protected]This salad is delicious and easy to make. It's the perfect side dish for any occasion.
jerry wittmann
[email protected]I love the combination of flavors and textures in this salad. The bacon, peas, and carrots add a nice crunch, while the dressing is creamy and tangy. It's the perfect salad for Easter dinner.
toffi coffee-!?
[email protected]This salad is a great way to use up leftover Easter ham. It's also a great way to get your kids to eat their vegetables.
Isaac Muwa
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time, too. It's perfect for busy weeknights.
Blessing Yeboah
[email protected]I've made this salad several times and it's always a hit. It's a great recipe to have on hand for potlucks and picnics.
Rizwan Amjad
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the bacon and the creamy dressing, and they don't even notice the vegetables.
Kirk brown
[email protected]The bacon in this salad adds a nice smoky flavor. I also love the addition of the peas and carrots. They add a bit of sweetness and crunch.
Alam Baloch
[email protected]This salad is so refreshing and light. It's the perfect side dish for a heavy Easter dinner.
Dalibor Jovanovic
[email protected]I love that this salad uses leftover Easter ham. It's a great way to use up leftovers and it makes the salad even more flavorful.
Alan Baisiev
[email protected]This salad is so colorful and festive. It's perfect for Easter brunch or dinner.
Haven Tesfaye
[email protected]I'm not a huge fan of mayonnaise, but the dressing in this salad is amazing. It's light and tangy, and it doesn't overpower the other flavors.
Rudzani Nemutamvuni
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time, too. It's perfect for potlucks and picnics.
Seek Understanding
[email protected]I made this salad for my family's Easter dinner and it was a huge hit! Everyone loved it. The dressing is so good that I could eat it on anything.
Leroy Truesdale
[email protected]This layered salad is incredibly delicious! The combination of flavors and textures is just perfect. I especially love the crunchy bacon and the creamy dressing. It's a great way to use up leftover Easter ham, too.