DECADENT BROWNIE SWIRL CHEESECAKE

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Decadent Brownie Swirl Cheesecake image

It may look fancy, but this cheesecake is so simple. The secret is the speedy crust-it's from a packaged brownie mix! You don't need to be an experienced cook to make the elegant chocolate swirls on top-anyone can do it!-Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 2h20m

Yield 16 servings.

Number Of Ingredients 7

1 package fudge brownie mix (13-inch x 9-inch pan size)
FILLING:
4 packages (8 ounces each) cream cheese, softened
1 cup sugar
4 eggs, lightly beaten
3 teaspoons vanilla extract or 1 teaspoon almond extract and 2 teaspoons vanilla extract
Fresh raspberries and chocolate curls, optional

Steps:

  • Prepare brownie mix according to package directions for chewy fudge brownies. Set aside 2/3 cup brownie batter; spread remaining batter into a greased 9-in. springform pan. , Place pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. Bake at 350° for 25-28 minutes (brownies will barely test done). Cool for 10 minutes on a wire rack., In a large bowl, beat cream cheese and sugar until smooth. Beat in eggs and vanilla on low speed just until combined. Stir 1/3 cup into reserved brownie batter; set aside. Spoon half of the cheesecake batter into crust; dollop with half of reserved chocolate cheesecake batter. Repeat layers. Cut through batter with a knife to swirl. , Place in a larger baking pan; add 1 in. of hot water to larger pan. Bake at 325° for 1-1/2 hours or until surface is no longer shiny and center is almost set., Remove pan from water bath and foil. Cool on a wire rack for 10 minutes. Carefully run a knife around the edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan. Garnish with raspberries and chocolate curls if desired.

Nutrition Facts :

Roshan Neupane
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This cheesecake is amazing! It's the perfect combination of brownie and cheesecake. I will definitely be making this again.


Donald Enow
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I'm not sure what I did wrong, but my cheesecake didn't turn out very well. The brownie layer was too dry and the cheesecake layer was too dense.


Amna Amna
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This cheesecake is absolutely delicious. The brownie layer is fudgy and rich, and the cheesecake layer is creamy and smooth. The swirl is a beautiful touch that adds a bit of visual interest.


Prince Kaggwa
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I've made this cheesecake several times now and it's always a hit. It's the perfect dessert for any occasion.


Majhi ko
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This cheesecake is so easy to make and it always turns out perfectly. I love the combination of brownie and cheesecake.


Karachi Ajay
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I made this cheesecake for my husband's birthday and he loved it. He said it was the best cheesecake he's ever had.


Khokon Mis
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This cheesecake was a bit too dense for my taste, but the flavor was good.


Antero Borja
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I'm not a huge fan of cheesecake, but I loved this one. The brownie layer really makes it special.


Thanu Thanu
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This is the best brownie swirl cheesecake I've ever had. The brownie layer is so rich and chocolatey, and the cheesecake layer is creamy and smooth. The swirl is a perfect touch.


mizan khan
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I made this cheesecake for a potluck and it was a huge hit. Everyone loved the combination of brownie and cheesecake.


Dr Atif Yaqoob
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I followed the recipe exactly and my cheesecake turned out perfectly. It was creamy, fudgy, and delicious.


Wilson kharl
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This cheesecake was a bit too sweet for my taste, but it was still good. The brownie layer was my favorite part.


Precious Ozioma
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I've made this cheesecake twice now and it's always a crowd-pleaser. The brownie layer is fudgy and rich, while the cheesecake layer is creamy and light. The swirl is a nice touch that adds a bit of visual interest.


Chodhary Arshad
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This brownie swirl cheesecake was a hit at my party! It was so easy to make and it turned out perfectly. The brownie and cheesecake layers were both delicious and the swirl was a beautiful touch.