DECADENT FUDGE CAKE
Everyone loves the rich flavor in this decadent cake made with four types of chocolate. -Anna Hogge, Yorktown, Virginia
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- Cream butter in a large bowl. Gradually mix in sugar. Add 1 egg at a time, beating well after each addition. Combine buttermilk and baking soda; add to creamed mixture alternately with flour, beginning and ending with flour. Add melted chocolate, chocolate syrup and vanilla. Stir in 1 cup miniature chocolate chips. Pour into a greased and floured 10-in. fluted tube pan. Bake at 325° for 1-1/4 hours or until a toothpick comes out clean. Immediately invert cake onto a serving plate; cool completely., Meanwhile, in a microwave, melt white chocolate and 2 tablespoons shortening; stir until smooth. Cool slightly; drizzle over cake. Melt remaining chips and shortening in a small saucepan over low heat, stirring until smooth. Remove from the heat; cool slightly. Drizzle over white chocolate.
Nutrition Facts : Calories 519 calories, Fat 25g fat (15g saturated fat), Cholesterol 78mg cholesterol, Sodium 192mg sodium, Carbohydrate 63g carbohydrate (44g sugars, Fiber 2g fiber), Protein 7g protein.
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Ruhol Md Ruhol
[email protected]This cake is a bit too rich for my taste, but it's still a good recipe. I would recommend using a semisweet chocolate instead of a bittersweet chocolate.
Sameer Faizu
[email protected]I love the rich chocolate flavor of this cake. It's the perfect dessert for a chocolate lover.
Amina AMusa
[email protected]This cake is easy to make and always turns out perfectly. It's my go-to recipe for chocolate cake.
Mohamed Abdi warsame
[email protected]I made this cake for my family and they all loved it. It's a great recipe for a special occasion or just a weekend treat.
Atif Sunny
[email protected]This cake is so moist and flavorful. It's the perfect treat for a chocolate lover.
Asifkha afghanistan Asifkhan afghanistan
[email protected]Fudgy cake is my favorite dessert and this recipe does not disappoint! It's rich, moist, and has the perfect chocolate flavor.
Courtney Hutton
[email protected]This cake is definitely decadent, but it's worth every calorie. It's the perfect indulgence for a special occasion.
Melanie
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Jared Picotte
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great go-to recipe for when I need a quick and easy dessert.
Shantere Poullard
[email protected]Decadent is the perfect word to describe this cake. It's incredibly rich and chocolatey, with a velvety texture that melts in your mouth.
Megan Weddles
[email protected]This cake is so easy to make, even for a novice baker like me. It turned out beautifully and tasted even better.
Tipu Gujar
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Faith Benard
[email protected]This cake was a hit at my last dinner party. Everyone raved about how moist and delicious it was. I'll definitely be making it again soon.
julie wineinger
[email protected]I've tried many fudge cake recipes, but this one is by far the best. It's easy to make and always turns out perfectly. The cake is moist and fudgy, with a rich chocolate flavor. I love serving it with a scoop of vanilla ice cream.
Sean Wayte
[email protected]This fudge cake was absolutely divine! The texture was moist and decadent, and the chocolate flavor was rich and intense. It was the perfect treat for a special occasion. I highly recommend this recipe!