When I make pork roast, a lot of times I rub it with mustard and roast it long and slow with apples and onions. I came up with this recipe about 10 yrs ago, because I wanted to add the same flavors to my pork chops. I hope you like them as much as my family does. They like milder mustard, so I use spicy brown. Feel free to add...
Provided by Dee Stillwell
Categories Steaks and Chops
Time 30m
Number Of Ingredients 8
Steps:
- 1. heat oven to 425 degrees. Line baking pan with foil and set rack inside. optional: use the broiler pan, but the rack keeps the chops crisper. Sprinkle chops with lemon pepper or seasoning salt and white pepper. Let stand and marry for 20-30 minutes.
- 2. In one pie plate mix together the 2 kinds of bread crumbs. In another, mix together the applesauce and mustard. In a 3rd one put the flour. Dredge in flour, shake off excess. Then dredge in applesauce/mustard, and then in crumb mixture. Place on rack on baking sheet.
- 3. Bake for 20 minutes or until browned and done. I like them cooked to 150 degrees. Let rest for 10 minutes. Serve and enjoy!
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Terri Porter
[email protected]This recipe is a waste of time and ingredients. I would not recommend it to anyone.
MD : Nazmul islam
[email protected]I followed the recipe exactly, but my pork chops were dry and tough. I'm not sure what went wrong.
Town kids
[email protected]I'm not sure what I was expecting, but this dish was not it. The applesauce mustard sauce was too sweet for my taste.
Joshua Usher
[email protected]This dish is a great way to get your kids to eat their vegetables. The applesauce mustard sauce is a great way to hide the taste of the pork chops.
moshiur khan
[email protected]I would definitely recommend this recipe to anyone looking for a new and exciting way to cook pork chops.
Reign Binion
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
T A
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The applesauce mustard sauce really makes the dish.
Karen Wangari
[email protected]This recipe is a great way to use up leftover applesauce. And the mustard adds a nice tangy flavor.
Marco Miramontes
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique and flavorful combination of applesauce and mustard.
Jaydon Wallis
[email protected]5 stars! This dish is a winner.
nega eshetie
[email protected]This recipe is easy to follow and the results are delicious. I would recommend it to anyone looking for a tasty and affordable meal.
Chaudary Uzair
[email protected]I wasn't sure about the applesauce mustard combination, but I was pleasantly surprised! The flavors worked really well together.
Naina Awal
[email protected]This dish is a keeper! I'll definitely be making it again. Thanks for sharing the recipe!
Dom the one
[email protected]I tried this recipe last night and it was a success! The pork chops were juicy and flavorful, and the applesauce mustard sauce was the perfect finishing touch.
Henry Ortiz
[email protected]Dee-licious Applesauce Mustard Pork Chops are a hit! The sweet and tangy flavors of the applesauce and mustard complement the pork chops perfectly. My family loved it!