DELICIOUS COCONUT CUSTARD PIE
Very tasty, creamy textured pie. got recipe from another sight some time ago. family and friends love it. If crust and filling starts to brown to fast, lightly cover with aluminum foil.. Filling may look grainy when mixing is completed, that's ok, finished product will be fine. .
Provided by nita 284904 souther
Categories Dessert
Time 55m
Yield 1 PIE, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F In a large bowl using a hand held electric mixer on low speed, beat butter until just creamy. add sugar, a little at a time until well mixed. Add eggs mixing just till well blended. Stir in the flour.
- Mix in a little amount of the milk at a time beating to blend. add coconut and vanilla extract; mix well.
- Pour into unbaked pie shell. Sprinkle top of pie with a small amount of coconut. Bake 40-60 minutes or until there is no jiggling when slightly shaken. Mine took 60 minutes, however; check after 40 minutes.
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Lily Washam
[email protected]I love coconut custard pie and this recipe did not disappoint. The pie was creamy and delicious.
Shahid Lahori
[email protected]This pie was easy to make and turned out great. The coconut flavor was just right.
Md Gajshyyas
[email protected]Delicious pie! The crust was flaky and the custard was rich and creamy. I highly recommend this recipe.
Empires Chikezie
[email protected]This pie was amazing! The coconut flavor was perfect and the custard was so creamy. I will definitely be making this pie again and again.
Azalea Hallman
[email protected]I followed the recipe exactly, but my pie turned out runny. I'm not sure what I did wrong. The flavor was good, but the texture was not what I expected.
BAMFU GAMING YT
[email protected]This coconut custard pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the custard was creamy, but I would have preferred a less sweet filling. Overall, it was a good pie.
Alana Bryant
[email protected]I was pleasantly surprised by how easy this pie was to make. The hardest part was waiting for it to cool! The custard was smooth and creamy, and the coconut flavor was just right. I will definitely be making this pie again.
Chandjutt Chandjutt
[email protected]This pie was delicious! I used a store-bought pie crust to save time, and it still turned out great. The coconut custard filling was rich and creamy, and the toasted coconut on top added a nice touch. I will definitely be making this pie again.
Sadat Jan
[email protected]I've tried many coconut custard pie recipes, but this one is by far the best. The instructions were easy to follow, and the pie turned out perfectly. The crust was golden brown and flaky, and the custard was smooth and creamy. I highly recommend this
crazy tom ff (Abid Abdullah)
[email protected]This coconut custard pie was a hit at my family gathering! It had the perfect balance of sweetness and coconut flavor. The crust was flaky and buttery, and the custard was rich and creamy. I will definitely be making this pie again.