DELICIOUS CURRIED MANAPUA PUFFS
These Hawaiian-inspired puffs are stuffed with a curry chicken mixture. They're always a hit at potlucks and parties, and I'm constantly being asked for the recipe. It's so flexible -- try using different types of meats and vegetables. You may need to cook the puffs in several batches, as this make a lot.
Provided by Kris
Categories Appetizers and Snacks Pastries
Time 45m
Yield 25
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together chicken, green onions, water chestnuts, oyster sauce, sesame seeds, curry powder, salt and pepper.
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a large baking sheet.
- Leaving about 2 inches between each biscuit, flatten biscuit dough onto the baking sheet. Place approximately 1 teaspoon of the chicken mixture onto each biscuit, then pinch the dough around the mixture to form an encasing ball.
- Bake in the preheated oven 10 to 15 minutes, or until golden brown.
Nutrition Facts : Calories 209.4 calories, Carbohydrate 25.9 g, Cholesterol 7.5 mg, Fat 8.9 g, Fiber 0.9 g, Protein 6.5 g, SaturatedFat 2.3 g, Sodium 626.1 mg, Sugar 4.5 g
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Heba Abdo
[email protected]I'm allergic to pineapple, but I think I could still make this recipe without it. The curry filling sounds delicious.
Shanna Troutt
[email protected]I've never heard of curried manapua puffs before, but they sound delicious. I'll have to find a recipe and give them a try.
Abdou Mettau
[email protected]I'm not sure about the combination of curry and pineapple, but I'm willing to give it a try. This recipe sounds interesting.
Nsubuga Simon
[email protected]Wow, these curried manapua puffs look amazing! I'm adding this recipe to my to-cook list.
Wilkister Sheny
[email protected]I'm definitely going to make these manapua puffs for my next party. They look so easy to make and I know my guests will love them.
Md abid Ahmed
[email protected]These curried manapua puffs look absolutely delicious! I can't wait to try this recipe.
Imran Tawri
[email protected]I'm not usually a fan of curry, but these manapua puffs were surprisingly good. The curry filling was mild and flavorful, and the dough was light and fluffy. I'd definitely recommend this recipe to anyone who's looking for a new and unique appetizer.
Brendan Young
[email protected]These manapua puffs were a hit with my whole family! The curry filling was delicious and the dough was cooked perfectly. I especially loved the hint of sweetness from the pineapple. This recipe is definitely a keeper.
Monique Clark
[email protected]I've tried many curried manapua recipes before, but this one is by far the best. The instructions were clear and easy to follow, and the end result was amazing. The curry filling was rich and flavorful, and the manapua dough was soft and fluffy. I'll
Shapopi Velonik
[email protected]These curried manapua puffs were an absolute delight! The curry filling was flavorful and perfectly balanced, with just the right amount of heat. The manapua dough was soft and fluffy, and the overall combination was simply irresistible. I'll definit