This has remained a long time favorite, I have even made this in the winter months and served it to guests many times, lemon flavor pudding mix is also very good to use in place of the chocolate --- you can make this well in advance, it can also be served as a frozen dessert just remove from freezer about 6 minutes before slicing this is just as delicious frozen! if you are serving this at a kid's birthday party place mini Oreo cookies into the topping of Cool Whip facing sideways --- I most always double the chocolate pudding mixture, you may also double the cream cheese mixture if desired --- this is very good!
Provided by Kittencalrecipezazz
Categories Dessert
Time 30m
Yield 9 serving(s)
Number Of Ingredients 7
Steps:
- Crush Oreo cookies; set 1/4 cup aside for topping.
- Mix the remaining crushed cookies with the melted butter.
- Press into the bottom of a greased 13 x 9-in baking pan.
- In a bowl, beat the cream cheese with the confectioners sugar on medium speed.
- Fold in half of the Cool Whip topping.
- Spread over cookie crumb layer.
- Refrigerate 1/2 hour.
- In the meantime, combine milk with instant pudding mix; beat well, until smooth.
- Pour over chilled mixture in the pan.
- Refrigerate for 1 hour.
- Spread remainder of Cool Whip topping on top of pudding layer.
- Sprinkle with remaining reserved cookie crumbs.
- Store cake in the refrigerator, covered tightly.
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Madu shalani
[email protected]I love that this cake can be made ahead of time. It makes it so convenient for busy weeknights.
Jawad hattoum
[email protected]This cake is so easy to make, I can even get my kids to help me.
Mason Glen
[email protected]I'm going to make this cake for my next birthday party.
Atile Bhengu
[email protected]This cake is perfect for a summer party or potluck.
Gervais Benoit
[email protected]I can't wait to try this cake with different types of cookies.
Nomi Sandhu
[email protected]This cake is a great way to use up leftover Oreo cookies.
Romi Romi
[email protected]I would recommend this cake to anyone who loves Oreo cookies and no-bake desserts.
Sojib Mahmud
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Loginmohamed Awny
[email protected]The cake was a bit too firm for my liking. I think I would have preferred it if it had been a bit softer.
hamza deol
[email protected]I found the cake to be a bit dry. I think it would have been better if I had used more cream cheese.
Shahryar Ahmad
[email protected]This cake is a bit too sweet for my taste. I would recommend using less sugar in the recipe.
Shafiq Hussain
[email protected]I love how customizable this cake is. You can use different types of cookies or even add in other ingredients like fruit or nuts.
Md. Ibrahim
[email protected]This cake is so rich and decadent. It's perfect for a special occasion or a weekend treat.
Sonamyangzen lama
[email protected]The combination of Oreo cookies and cream cheese is perfect. It's a classic flavor combination that everyone loves.
Miju Ch
[email protected]I love that this cake doesn't require any baking. It's so convenient and it saves me time in the kitchen.
ANILPANDEY PANDEY
[email protected]This cake is so easy to make, even for a beginner baker like me. It's a great recipe to have on hand for last-minute dessert needs.
balyejjusa yusuf
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so creamy and chocolaty, and the Oreo cookie crust is the perfect touch.
faysal ashafa
[email protected]Wow, this no-bake Oreo cake is incredible! It's the perfect summer treat.
Sky's__World
[email protected]This Oreo refrigerator cake was a hit! It was so easy to make and it turned out delicious. Everyone who tried it loved it.