DELICIOUS POTATO DOUGHNUTS
I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're easy to make, and the fudge frosting tops them off well. When I make them for friends, the recipe is always requested. -Pat Davis, Beulah, Michigan
Provided by Taste of Home
Time 1h
Yield 4 dozen.
Number Of Ingredients 18
Steps:
- In a large bowl, combine the potatoes, sugar, buttermilk and eggs. Stir in the butter, baking soda, baking powder, salt, nutmeg and enough of the flour to form a soft dough. Turn onto a lightly floured surface; pat out to 3/4-in. thickness. Cut with a 2-1/2-in. floured doughnut cutter. , In an electric skillet, heat 1 in. of oil to 375°. Fry the doughnuts for 2 minutes on each side or until browned. Place on paper towels. , For frosting, combine the confectioners' sugar, cocoa and salt in a large bowl. Stir in the water, butter and vanilla. Dip tops of warm doughnuts in frosting.
Nutrition Facts : Calories 226 calories, Fat 9g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 185mg sodium, Carbohydrate 35g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
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Sophia White
[email protected]These doughnuts were a bit too dense for my taste, but the flavor was good.
Dill FX
[email protected]I'm not a big fan of doughnuts, but these were actually really good. I would definitely make them again.
Md.Saikat Hossain
[email protected]These doughnuts were so good, I ate three of them in one sitting!
Jahid Junayed
[email protected]These doughnuts were a bit too greasy for my liking, but the flavor was good.
sushan chy
[email protected]I'm not a big fan of potato doughnuts, but these were actually pretty good. I would definitely make them again.
Susil Kumara
[email protected]These doughnuts were a bit too sweet for my taste, but I still enjoyed them.
Friday Haruna
[email protected]I made these doughnuts for my kids and they loved them. They said they were the best doughnuts they've ever had.
Noman Karlo
[email protected]These doughnuts were a bit too dense for my taste, but the flavor was good.
arianna!!
[email protected]I've made these doughnuts several times now and they're always a hit. They're so easy to make and they taste amazing.
Jake Bowers
[email protected]These doughnuts were a disappointment. They were dry and tasteless.
Chasing Rabbits
[email protected]I'm not a big fan of doughnuts, but these were actually really good. I would definitely make them again.
Biman Biman
[email protected]These doughnuts were so good, I ate three of them in one sitting!
Levi Walker
[email protected]The doughnuts were a bit greasy for my liking, but the flavor was good.
mdshohel khan
[email protected]I made these doughnuts for a party and they were a huge success. Everyone loved them!
Eunice Kulola
[email protected]These doughnuts were a little too sweet for my taste, but otherwise they were delicious.
Lizzy Mvelase
[email protected]I've never made doughnuts before, but these were surprisingly easy to make. The instructions were clear and concise, and I had no problems following them.
Dilrukshi De Silva
[email protected]These potato doughnuts were a hit! They were so light and fluffy, and the flavor was amazing. I loved the hint of cinnamon and nutmeg.