We love these and make them a lot during the summer. Sneak in some sliced jalapeno peppers for your heat seekers.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 32m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, cook shrimp in hot oil over medium heat, stirring frequently about 2 minutes or until shrimp are pink and firm.
- Add in the chile powder and cumin.
- Stir and toss for about 10 seconds or until shrimp are well coated.
- Take pan off of burner and cover to keep shrimp warm.
- Heat the taco shells according to the package directions.
- For each taco: place 8-12 shrimp in a shell.
- Top with about 1/2 cup lettuce, 2 tablespoons cheddar cheese, 1-2 tablespoons tomatoes, 1-2 teaspoons onion, a dollop of sour cream, and a sprinkling of cilantro.
- Serve immediately.
Nutrition Facts : Calories 327.5, Fat 19.9, SaturatedFat 7.9, Cholesterol 143.4, Sodium 320.5, Carbohydrate 15.5, Fiber 3, Sugar 2.5, Protein 22.9
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James pouncy
[email protected]These shrimp tacos were amazing! The shrimp was cooked perfectly and the slaw was so fresh and flavorful. I'll definitely be making these again soon.
Aaryan Tandukar
[email protected]I'm not a huge fan of shrimp, but I really enjoyed these tacos. The shrimp was cooked perfectly and the slaw was delicious. I would definitely recommend this recipe to anyone who loves shrimp tacos.
MD Serjen
[email protected]These shrimp tacos were a bit too spicy for me, but my husband loved them. He said they were the best shrimp tacos he's ever had.
Zia Kamran
[email protected]I made these shrimp tacos for my friends last weekend and they loved them! The shrimp was cooked perfectly and the slaw was so fresh and flavorful. I'll definitely be making these again soon.
Nayiga Dauphine
[email protected]These shrimp tacos were a great way to use up leftover shrimp. They were quick and easy to make, and they were absolutely delicious!
shamjit jim
[email protected]Not my favorite.
Niruta P Magar
[email protected]Meh.
Shafqat Naseem
[email protected]Will definitely make again!
Jennifer Brown
[email protected]So good!
Kamalesh Chandra Pramanik
[email protected]These tacos were amazing!
Pooja Lama
[email protected]The shrimp tacos were okay, but I've definitely had better. The shrimp was a bit overcooked, and the slaw was a bit bland.
Maile Kunwar
[email protected]The shrimp tacos were a bit too spicy for my taste, but overall they were still pretty good. I would recommend using less chili powder next time.
Lalita Mongar
[email protected]These tacos were so easy to make, and they turned out so delicious! I loved the combination of flavors and textures. I'll definitely be adding this recipe to my regular rotation.
umar mwanje Yusuf
[email protected]I'm not usually a fan of shrimp tacos, but these were amazing! The shrimp was juicy and flavorful, and the slaw was the perfect complement. I'll definitely be making these again.
Dan (Miss Danielle)
[email protected]These shrimp tacos were a hit at my last party! The flavors were so fresh and vibrant, and the shrimp was cooked perfectly. I'll definitely be making these again soon.