DELIGHTFUL LEMON MOUSSE WITH RASPBERRY SAUCE
Make and share this Delightful Lemon Mousse With Raspberry Sauce recipe from Food.com.
Provided by looneytunesfan
Categories Dessert
Time 4h15m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- STIR boiling water into gelatin and lemon peel in large bowl at least 2 minutes until gelatin is completely dissolved. Add enough ice to apple juice to measure 1-3/4 cups. Stir into gelatin until slightly thickened. Stir in whipped topping with wire whisk.
- POUR half of the raspberry sauce into dessert dishes. Top with mousse. Spoon remaining raspberry sauce over top.
- REFRIGERATE 4 hours or until firm.
- Tip: Substitute 1 pkg. (10 oz.) frozen strawberries for frozen raspberries. Substitute orange juice for apple juice.
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#course #main-ingredient #desserts #fruit #puddings-and-mousses #berries #raspberries #citrus #lemon
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Adeshina Oluwanishola
a_o40@gmail.comThis recipe is a winner! The mousse was light and fluffy, and the raspberry sauce was the perfect complement. I will definitely be making this again and again.
suraj mardi
mardi-suraj62@yahoo.comThis mousse was so easy to make and it turned out so well! I was really impressed with how light and fluffy the mousse was. The raspberry sauce was also delicious. I will definitely be making this again.
Aminat Dammy
aminat.d56@gmail.comI'm not a huge fan of lemon desserts, but this mousse was actually really good! The raspberry sauce helped to balance out the tartness of the lemon. I would definitely make this again.
Erandi Fonseka
f95@gmail.comThis recipe was a great starting point, but I made a few changes to suit my own taste. I used a different type of raspberry sauce and I added a bit of whipped cream to the mousse. Overall, I was really happy with the results.
Daralyn Villarreal
villarreal.daralyn@hotmail.comNot bad!
meseret akalu
a31@gmail.comMeh.
Sadeq Yaar
y-sadeq@hotmail.comI found this recipe to be a bit too complicated. There were a lot of steps and it took me longer than I expected to make. The end result was good, but I don't think I'll be making it again.
yan carlos
ycarlos@aol.comThis mousse was a bit too tart for my taste, but I think that's just a personal preference. Otherwise, it was very well-made and the raspberry sauce was delicious.
Anthony Sanderson
sanderson.anthony@gmail.comI love this recipe! It's so light and refreshing, and the lemon and raspberry flavors go together perfectly. I've made it several times for parties and it's always a hit.
jennifer william
j.william45@gmail.comI was a little skeptical about this recipe at first, but I'm so glad I tried it! The mousse was surprisingly easy to make and it turned out absolutely delicious. The raspberry sauce was the perfect finishing touch.
Dale Griffin
d-griffin@gmail.comThis recipe is a keeper! I've made it several times now and it always turns out perfect. The mousse is so light and airy, and the raspberry sauce is the perfect topping.
Gbemileke Olarinde
g.o35@aol.comI made this mousse for a dinner party and it was a huge hit! Everyone loved the combination of the lemon and raspberry flavors. The mousse was also very easy to make, which is always a bonus.
Amber Claasens
claasens@hotmail.comThis lemon mousse with raspberry sauce was an absolute delight! The mousse was light and fluffy, with a perfectly balanced lemon flavor. The raspberry sauce added a delightful tartness that complemented the mousse perfectly. I would highly recommend