DELUXE LEMON BARS
The best lemon bars I have ever had! I have to make these very often because my family and customers clamor for them, I can barely keep up with the demand!
Provided by pammyowl
Categories Dessert
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F Mix crust ingredients in a food processor, or by hand. Press down evenly into a parchment lined 9 x 13" pan. Bake for 20 mn.
- Mix filling ingredients, pour over the hot crust. Bake an additional 20-25 mn. or until set.
- Cool completely, dust with powdered sugar.
Nutrition Facts : Calories 153.9, Fat 6.4, SaturatedFat 3.9, Cholesterol 38.5, Sodium 66.4, Carbohydrate 22.8, Fiber 0.2, Sugar 15.9, Protein 1.8
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Genesis Garcia
[email protected]These lemon bars are the best I've ever had! The crust is so flaky and the filling is so creamy and tart. I love the balance of flavors. I will definitely be making these again and again.
Lindsey Speers
[email protected]I made these lemon bars for a party and they were a huge hit! Everyone loved them. The crust was perfectly crispy and the filling was creamy and tart. I will definitely be making these again for my next party.
Aiden king
[email protected]These lemon bars are amazing! They're so easy to make and they taste like they came from a bakery. The crust is buttery and flaky, and the filling is perfectly tart and sweet. I love that they're not too heavy, so I can enjoy a few without feeling gu
Roxanemkl Bussinkuqs
[email protected]I've made these lemon bars several times now and they always turn out great. They're the perfect balance of tart and sweet, and the crust is always flaky and delicious. I love that I can make them ahead of time and they still taste fresh the next day
Jowel Ahmed
[email protected]These lemon bars were so easy to make and they turned out perfect! The crust was crispy and the filling was creamy and tart. I loved the balance of flavors. I will definitely be making these again.
Hamody Abduljabbar
[email protected]I'm not a huge fan of lemon desserts, but these lemon bars were delicious! The crust was perfectly crispy and the filling was creamy and tart. I loved the balance of flavors. I will definitely be making these again.
Liz Juliano
[email protected]These lemon bars are the best I've ever had! The crust is so flaky and the filling is so creamy and tart. I love the balance of flavors. I will definitely be making these again and again.
eunice wandera
[email protected]I made these lemon bars for a party and they were a huge hit! Everyone loved them. The crust was perfectly crispy and the filling was creamy and tart. I will definitely be making these again for my next party.
Winfrida Duba
[email protected]These lemon bars are amazing! They're so easy to make and they taste like they came from a bakery. The crust is buttery and flaky, and the filling is perfectly tart and sweet. I love that they're not too heavy, so I can enjoy a few without feeling gu
gamer shad
[email protected]I was a bit skeptical about making these lemon bars because I'm not a huge fan of lemon desserts. But I was pleasantly surprised! These bars were delicious. The crust was perfectly crispy and the filling was tart and creamy. I loved the balance of fl
Bob Africa
[email protected]These lemon bars are so good! The filling is creamy and tart, and the crust is perfectly crispy. I love that they're not too sweet, and the lemon flavor really shines through. I will definitely be making these again.
Felecia Scott
[email protected]I've made these lemon bars several times now and they always turn out great. They're the perfect balance of tart and sweet, and the crust is always flaky and delicious. I love that I can make them ahead of time and they still taste fresh the next day
Hayley Clark Ford
[email protected]These lemon bars were a huge hit at my potluck! They were so easy to make and tasted delicious. The crust was perfectly crispy and the filling was tart and creamy. I will definitely be making these again.