DELUXE OLIVE-STUFFED BURGERS
Olive burgers are a mid-Michigan regional favorite. If you love the tang of pickles, try these green olive burgers!
Provided by Denise D
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 32m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Combine ground beef, garlic powder, and black pepper in a bowl; mix until well combined. Press into 8 equal hamburger patties 1/4-inch thick. Place 1 tablespoon olives in the center of 4 patties. Top with remaining patties; pinch edges to seal.
- Grill patties until no longer pink in the center, 6 to 8 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Top each with 1 slice Cheddar cheese; remove from grill.
- Place each patty on a bun; top with 1 tablespoon mayonnaise, 1 tomato slice, 1 onion slice, and 1 lettuce leaf.
Nutrition Facts : Calories 876.7 calories, Carbohydrate 50.2 g, Cholesterol 176.9 mg, Fat 51.5 g, Fiber 7.1 g, Protein 53.1 g, SaturatedFat 19.1 g, Sodium 853.1 mg, Sugar 14.1 g
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Pronab Singha
[email protected]These burgers are delicious! The olive stuffing adds a unique and flavorful twist to the classic burger. I will definitely be making these again.
Nwabuogor peace
[email protected]I love this recipe! The burgers are always juicy and flavorful, and the olive stuffing is a great way to add some extra flavor. I've made these burgers for parties and family gatherings, and they're always a hit.
Rakib Raihan
[email protected]Overall, I thought this was a good recipe. The burgers were tasty and the olive stuffing was a nice touch. I would make a few adjustments next time, but I would definitely make these burgers again.
Kishan Dai
[email protected]The burgers took longer to cook than the recipe said. I would start checking them for doneness a few minutes earlier next time.
Pjeter Ndreca
[email protected]I had some trouble keeping the burgers together. I think I would use a finer grind of beef next time.
Jesus Valenzuela
[email protected]The burgers were a bit bland. I would add some more seasoning next time.
Shakira James
[email protected]I found the olive stuffing to be a bit overpowering. I would use less olives next time.
Steve Farulli
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture to the meat next time.
Nickjr876
[email protected]I've been looking for a good olive burger recipe and this one is perfect. The burgers are moist and flavorful, and the olive stuffing is the perfect touch.
John Arnold
[email protected]I made these burgers for a party and they were a huge hit. Everyone raved about how delicious they were.
meliae
[email protected]My kids loved these burgers! They're a great way to get them to eat their vegetables.
Eglise Alliance
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. I like to serve them with a side of tzatziki sauce.
Teetah Brazier
[email protected]This recipe was easy to follow and the burgers turned out great. I used a mix of ground beef and ground lamb, and they were so juicy and flavorful.
ch hamza Ch hamza
[email protected]I'm not a big fan of olives, but I actually really enjoyed these burgers. The stuffing was flavorful and moist, and the burgers themselves were cooked perfectly.
Padma Gharti
[email protected]I tried this recipe last night and it was a hit! My family loved the burgers and said they were the best they've ever had.
Ramzan Kallu
[email protected]These burgers were amazing! The olive stuffing added a delicious and unique flavor. I will definitely be making these again.