Make and share this Deviled Eggs Delight (Atkins Friendly - Low Carb) recipe from Food.com.
Provided by mariposa13
Categories < 15 Mins
Time 5m
Yield 8 eggs
Number Of Ingredients 5
Steps:
- Split eggs lengthwise, take out yolk.
- Mix yolk with remaining ingredients except paprika.
- Fill eggs with mixture and sprinkle paprika on top.
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Adnan Saim
s.a@hotmail.comOverall, I thought this recipe was pretty good. I would definitely make it again.
Zohaa cheema Zohaa cheema
c_zohaa58@yahoo.comI didn't have any Greek yogurt on hand, so I used sour cream instead. The eggs were still delicious.
farhanfahim farhanfahim
f.f27@yahoo.comThe eggs were a bit overcooked. I'll cook them for less time next time.
Montwedi Motaung
motaungm@yahoo.comI found this recipe to be a bit bland. I added some extra salt and pepper to taste.
Sihlethusi Princess
sihlethusi.princess@gmail.comThese deviled eggs are a little too spicy for my taste. Next time I'll use less cayenne pepper.
Ghulam Murtaza
m.g@yahoo.comI've made this recipe several times and it always turns out great. It's a keeper!
Cindy L.M.
lcindy@hotmail.frThese deviled eggs are a great low-carb snack. They're also a good source of protein.
Zahoor Jawed
j_z88@yahoo.comI love the addition of bacon and chives to these deviled eggs. It gives them a nice savory flavor.
Sara Nooo
saran84@hotmail.co.ukThese deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a great make-ahead appetizer.
Sk Shahid khan
s_sk@gmail.comI'm not a big fan of deviled eggs, but I tried this recipe and was pleasantly surprised. The eggs were delicious and I will definitely be making them again.
Ajaya bantawa
bantawa-ajaya@aol.comThese deviled eggs are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Nancy Rabatoko
nancy.r@gmail.comI was skeptical about using Greek yogurt in deviled eggs, but it turned out to be a great substitute for mayonnaise. The eggs were light and fluffy.
Ajay Gaming
g_ajay@hotmail.comI love that this recipe is low-carb and Atkins-friendly. It's a great way to enjoy a classic dish without all the guilt.
Krishali Singh
krishalisingh@hotmail.comI've tried many deviled egg recipes, but this one is by far the best. The combination of flavors is perfect.
ENOCK BOAFO
be@gmail.comThese deviled eggs were a hit at my last party! They were so easy to make and everyone loved them.