DEVILED HAM TEA SANDWICHES
This is a great recipe passed down from my grandmother! It is perfect for receptions, appetizers, luncheons or teas.
Provided by emilyannjames
Categories Lunch/Snacks
Time 15m
Yield 12 tea sandwiches, 6 serving(s)
Number Of Ingredients 7
Steps:
- Place the ham, pepper, scallion and pickle in a small bowl and toss to combine. Add the mayonnaise and mustard and mix well. Spread the ham mixture on the bread, it will be kind of thinly spread. Cut the sandwiches into quarters. Enjoy!
Nutrition Facts : Calories 100.1, Fat 3.4, SaturatedFat 0.6, Cholesterol 1.9, Sodium 192.8, Carbohydrate 15.3, Fiber 0.8, Sugar 2.2, Protein 2.1
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HAFIZ MUHAMMAD HUZAIFA
[email protected]These sandwiches are so easy to make, and they're perfect for a quick lunch or snack.
Akash 250
[email protected]I'm not a fan of ham, but I really enjoyed these sandwiches. The deviled ham spread is delicious, and the bread is soft and fluffy.
Onica Magau
[email protected]I made these sandwiches for my kids, and they loved them! They're a great way to get them to eat their veggies.
tansin arafatbipu
[email protected]These sandwiches are so affordable to make. They're a great way to stretch your budget.
barkat mughal
[email protected]I love that I can use my favorite store-bought deviled ham for this recipe. It makes it so easy to make.
Qowiy Modupeola
[email protected]These sandwiches are so versatile! I've made them with different types of ham, cheese, and bread, and they're always delicious.
Ravi Soni
[email protected]I made these sandwiches for a brunch party, and they were a big hit. Everyone loved the combination of flavors.
Madina Mari jan89
[email protected]I used a different type of cheese for my sandwiches, and they were still delicious. I think any type of cheese would work well with this recipe.
klinton Flex
[email protected]I added a little bit of Dijon mustard to my deviled ham spread, and it gave the sandwiches a little extra kick.
Virtuous GH
[email protected]I used a whole wheat bread for my sandwiches, and they were still very light and fluffy.
Ramash Ramash
[email protected]I'm not a big fan of pickle, so I omitted it from my sandwiches. They were still delicious!
Nicole Noble
[email protected]I love that these sandwiches can be made ahead of time. It makes them a great option for busy weeknights.
Tortle
[email protected]These sandwiches are perfect for a picnic or potluck. They're easy to transport, and they hold up well at room temperature.
Kilee Jion
[email protected]I'm always looking for new ways to use up leftover ham, and these sandwiches are a great option. They're easy to make and they're always a hit with my family.
Imam Jan
[email protected]These sandwiches are so cute and festive! I made them for a tea party, and they were a big hit. The guests loved the delicate flavor of the ham and cheese, and the deviled ham added a little something extra.
Alyzha Saldania
[email protected]I made these sandwiches for a baby shower, and they were a huge success. Everyone loved them, and they were gone in no time. I will definitely be making these again for future parties.
Chiko Chrispen
[email protected]These sandwiches are so easy to make, and they're perfect for a quick lunch or snack. I love that I can use leftover ham and cheese, and the deviled ham adds a delicious twist.
Sarmila Shrestha
[email protected]I'm not usually a fan of deviled ham, but I really enjoyed these sandwiches. The sweetness of the ham balanced out the sharpness of the cheese and pickle, and the bread was soft and fluffy.
Sarath Weerathunga arachchige
[email protected]These tea sandwiches were a hit at my party! The combination of ham, cheese, and pickle is always a winner, and the deviled ham adds a little extra zing. I will definitely be making these again.