A great desert for our diabetic friends. This recipe came to me from my grandmother, who was a diet-controlled diabetic.
Provided by Aric Ross
Categories Pie
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix sweetener, cornstarch, and cinammon.
- Pour over apples and mix well.
- Pour apple mixture into unbaked pie crust.
- Cut oleo into small pieces and put on top of apples.
- Cover with remaining crust and seal edges.
- Bake at 425 degrees for 15 minutes.
- Lower temperature to 350 degrees and continue baking for an additional 30-40 minutes.
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Muhammad GAMER
[email protected]This is the best apple pie I've ever had. Thank you for sharing the recipe!
Florence Mathebula
[email protected]This pie is so good, I could eat it every day.
Saim Islam
[email protected]I love that this recipe uses almond flour instead of white flour. It makes the crust so much healthier.
daniel mwampashi
[email protected]This pie is the perfect fall dessert. It's warm and comforting, and it fills the house with the most amazing smell.
Shazaib Mohib
[email protected]I made this pie for my diabetic mother, and she loved it! It's the first apple pie she's had in years that she can actually enjoy.
John Tesfaye
[email protected]This pie is so delicious, and it's so easy to make. I'm definitely going to be making it again.
Diana Budko
[email protected]I love that this recipe uses less sugar than traditional apple pie recipes. It's still plenty sweet, but it's not too齁。
Jay Wiseman
[email protected]I've made this pie several times now, and it's always a hit. It's the perfect dessert for a special occasion.
Lynn Perez
[email protected]This pie is the perfect balance of sweet and tart. The crust is flaky and buttery, and the filling is perfectly gooey.
CHARLOTTE SPIRES
[email protected]I'm not a big baker, but this pie was so easy to make. I'm so glad I tried it.
Hacker 420
[email protected]This pie is so easy to make, and it's always delicious. I love that I can use any type of apples I have on hand.
Mcs Mujahidul Islam Zahir
[email protected]I've been making this pie for years, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
android Channel
[email protected]This is the best apple pie recipe I've ever tried. The crust is so easy to make, and the filling is perfectly spiced.
Hammad Baba
[email protected]I made this pie for my family, and they loved it! Even my kids, who are picky eaters, ate several pieces.
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[email protected]I'm a diabetic, and I was so happy to find this recipe. It's the first apple pie I've had in years that doesn't spike my blood sugar.
Shayleen Dabideen
[email protected]This apple pie was a hit at my last dinner party. The crust was flaky and buttery, and the filling was perfectly sweet and tart. I'll definitely be making this again.