APRICOT PORK CHOPS
so easy, so yummy. NOTE: make this recipe for as many servings as you like, making sure you have enough bread crumbs (be sure to drizzle oil on them first), and a spoonful of jam for each chop.
Provided by ali Bresnahan
Categories Steaks and Chops
Time 40m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 425. Lightly brush a rimmed baking sheet with oil; set aside. Tear bread into large pieces; place in food processor or blender, pulse until large crumbs form. Drizzle with oil; pulse once or twice just until crumbs are moistened.
- 2. Season chops on both sides with salt and pepper. Place on baking sheet.
- 3. Spread top side of each chop with 1 tsp jam.
- 4. Sprinkle bread crumbs over jam and pat them on gently.
- 5. Bake at 425 for 20-25 minutes. Chops should be nicely browned and thermometer should register 170.
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PamDIYCrafting
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
GANESH CHAUDHARY
[email protected]I'm not a big fan of pork chops, but I was pleasantly surprised by this recipe. The apricot sauce made all the difference. It was so flavorful and juicy, and it really elevated the pork chops.
Michael Donald
[email protected]This recipe is a winner! The pork chops were cooked perfectly and the apricot sauce was delicious. I served it with rice and steamed broccoli, and it was a meal that the whole family enjoyed.
Michelle McGill
[email protected]I made this dish for my husband's birthday dinner and he loved it. The pork chops were tender and juicy, and the apricot sauce was the perfect finishing touch. I served it with roasted potatoes and asparagus, and it was a delicious and memorable meal
Budhiram Rasali
[email protected]I'm always looking for new recipes that are easy to make and delicious. This recipe for apricot pork chops fits the bill perfectly. The pork chops were cooked to perfection and the apricot sauce was divine. I served it with rice and steamed vegetable
Doreen Nakawooya
[email protected]This is a great recipe for a special occasion. The pork chops were elegant and delicious, and the apricot sauce was the perfect accompaniment. I served it with roasted vegetables and a glass of white wine, and it was a meal to remember.
Roaster Raja
[email protected]I'm a big fan of apricot chicken, so I was excited to try this recipe for apricot pork chops. I was not disappointed. The pork chops were cooked perfectly and the apricot sauce was delicious. I served it with mashed potatoes and green beans, and it w
Rostom Khan
[email protected]These pork chops were amazing! The meat was tender and juicy, and the apricot sauce was the perfect finishing touch. I served it with rice and steamed broccoli, and it was a delicious and healthy meal.
B Boy Lover
[email protected]I'm always looking for new ways to cook pork chops, and this recipe did not disappoint. The apricot sauce was a unique and delicious way to add flavor to the meat. I will definitely be making this dish again.
Dora Lucy
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the apricot sauce was divine. I served it with roasted potatoes and asparagus, and it was a meal fit for a king.
GAMER TANVIR
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the pork chops and the sauce. I will definitely be making this dish again.
Ebi Rowland
[email protected]I'm not a big fan of pork chops, but I was pleasantly surprised by this recipe. The apricot sauce made all the difference. It was so flavorful and juicy, and it really elevated the pork chops.
Shoaib Shoaibmalik
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I usually serve it with mashed potatoes and green beans.
XcoGH TV
[email protected]I love the combination of apricots and pork. The sweetness of the apricots balances out the savory flavor of the pork, and the result is a dish that is both satisfying and delicious.
Kgotlello Vlermuis
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. The meat was juicy and flavorful, and the sauce was delicious. I served it with rice and roasted vegetables, and it was a complete meal.
Romi Shah
[email protected]These pork chops were a hit with my family! The apricot sauce was tangy and sweet, and it paired perfectly with the tender pork. I will definitely be making this dish again.