No aftertaste, very moist, so good!
Provided by rose
Categories Bread Quick Bread Recipes Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray.
- Stir flour, sugar, coconut, baking powder, and salt in a large bowl and make a well in the center. Whisk yogurt, egg, egg white, vegetable oil, and coconut extract together in a separate bowl until thoroughly combined. Pour egg mixture into well in dry ingredients and stir just until moistened. Pour batter into prepared muffin cups, filling them 3/4 full.
- Bake in the preheated oven until lightly browned, about 20 minutes. Remove muffins from pan immediately.
Nutrition Facts : Calories 168.7 calories, Carbohydrate 25.1 g, Cholesterol 16.4 mg, Fat 5.9 g, Fiber 0.7 g, Protein 4 g, SaturatedFat 1.4 g, Sodium 157.5 mg, Sugar 8.8 g
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jennifer lisser
[email protected]I can't wait to try these coconut muffins. They look so good!
Md Auballz
[email protected]These muffins are the perfect grab-and-go breakfast or snack.
NT Tanvir
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious coconut muffin recipe for a long time.
Muonwem Ikechukwu
[email protected]These muffins are a great way to use up leftover coconut.
Sm shamim Islam
[email protected]I love the moist texture of these muffins.
Oyenekan Segun
[email protected]I've made these muffins several times now, and they're always a success.
Ibrar Jutt
[email protected]These muffins are a hit with my whole family, even my kids who don't have diabetes.
Roshani Thapa magar
[email protected]I'm always looking for new diabetic-friendly recipes, and these coconut muffins are definitely a keeper.
Tyneil Stuart
[email protected]These muffins are a great addition to my diabetic diet. They're healthy and delicious.
AK Birds l0vEr
[email protected]I'm so glad I found this recipe. These coconut muffins are a lifesaver for my sweet tooth.
MD Younous Khan
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Solomon Tumasi
[email protected]I love that these muffins are not overly sweet. They have a perfect balance of flavors.
Hafiz Mateen
[email protected]These coconut muffins are so easy to make, even a novice baker like me can handle it. And they're so delicious, they're gone in no time!
Nene Ward
[email protected]I made these muffins for my diabetic grandmother, and she absolutely loved them. She said they were the best muffins she's had in years.
Prince Vic muzik
[email protected]I'm always looking for diabetic-friendly recipes that don't compromise on taste, and these coconut muffins definitely fit the bill. They're so good, I can't believe they're actually good for me!
Rena Kitchen
[email protected]These coconut muffins are a delightful treat for anyone, not just those with diabetes. They're moist, fluffy, and have just the right amount of sweetness. I especially love the hint of coconut flavor.