DIFFERENT PIZZA

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"Different" can be delicious! We often have this as our Sunday-evening supper, and everyone raves about it-including our teenage son.-Carla Wiese, Ripon, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 16 servings.

Number Of Ingredients 16

TOPPING:
1 pound ground beef
1/3 cup chopped onion
2 teaspoons Worcestershire sauce
1/2 teaspoon dried marjoram
1/2 teaspoon dried oregano
1/4 teaspoon rubbed sage
1/4 teaspoon pepper
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
CRUST:
2 cups all-purpose flour
1/2 teaspoon salt
2 teaspoons baking powder
1/4 cup shortening
1 cup milk
2 cups shredded part-skim mozzarella cheese

Steps:

  • For topping, in a large skillet, cook the beef and onion over medium heat until meat is no longer pink; drain well. Stir in the Worcestershire sauce, marjoram, oregano, sage, pepper and soup. Stir until well blended; set aside. , For crust, combine the flour, salt, and baking powder in a bowl; cut in shortening. Add milk and stir until combined (mixture resembles a soft biscuit dough). Pat dough into a lightly greased 15x10x1-in. baking pan., Spread beef mixture over crust. Sprinkle with mozzarella cheese. Bake at 400° for 25-30 minutes or until lightly browned.

Nutrition Facts :

Psychotina
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I love this recipe because it's so versatile. I can use any toppings I want and it always turns out great.


Subash Chandra Lamichhane
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This pizza is always a crowd-pleaser. I make it for every party and it's always a hit.


Kim Strickland
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I've tried so many pizza recipes, but this one is the best. It's the perfect combination of crispy crust and flavorful toppings.


Tara Carol
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This pizza is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.


Kaitlyn Super
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I love that this recipe is so customizable. I can add or remove toppings to suit my family's preferences. It's always a hit!


Rana Jamshaid
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This pizza is so good, I could eat it every day. The crust is perfectly crispy and the toppings are always fresh and flavorful.


Welder Sumnto
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I've been making this pizza for years and it never disappoints. It's the perfect comfort food for a cold winter night.


Felicia Leija
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This recipe is a lifesaver for busy weeknights. I can have a delicious pizza on the table in under 30 minutes. Thank you!


Shamme Biswas
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I made this pizza for a party and it was a huge success. Everyone loved it and I got so many compliments. Definitely a keeper!


matshibnb bnb
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I'm not usually a fan of thick crust pizza, but this recipe changed my mind. The crust was perfectly crispy and the toppings were cooked to perfection.


Dickson Haindongo
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This pizza is my new go-to recipe. It's so easy to make and it always turns out great. I've even started experimenting with different toppings and sauces.


Joseph Mahiuha
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I added some chopped spinach and mushrooms to the toppings and it was delicious! This recipe is so versatile, you can really add whatever you like.


Saeed Abbas
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I used whole wheat flour for the crust and it turned out great! The pizza was still light and fluffy, but with a bit more texture. Loved it!


Ariya Russell
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Followed the recipe exactly and the pizza turned out perfectly. The crust was crispy and the toppings were delicious. Highly recommend!


Nathanial Merrigan
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This pizza was a hit with my family! The kids loved the cheesy goodness and the adults appreciated the fresh ingredients. Will definitely be making this again soon.


CrystalsMagickal Creations
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I've tried many pizza recipes, but this one is by far the best. The dough is easy to work with and the sauce is flavorful. I highly recommend this recipe!


Dina Lave
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This recipe was amazing! The pizza crust was crispy and flavorful, and the toppings were fresh and delicious. I will definitely be making this again.