DIG DEEP SALAD
Steps:
- In a large bowl, arrange the salad in layers as listed in the ingredients list above ( the lettuce, onion,green pepper, celery and peas) Spread the mayo over the top and sprinkle with cheese. Cover and chill overnight. Just before serving, add the sliced hard cooked eggs, quartered tomatoes and crumbled bacon over the top. Serves 12
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Reed Pickett
pr@hotmail.comThis salad is a great make-ahead dish. It's even better the next day.
Calvin Hannah
h.c@hotmail.frI love the combination of flavors and textures in this salad.
Abdull Goffar
goffar-a@gmail.comThis salad is a great way to use up leftover vegetables.
As Antor Halder Spk
a-as58@aol.comI thought the salad was delicious, but it was a lot of work to make. I would only make it again for a special occasion.
Richard Kwafo
krichard@hotmail.comThe salad was a bit too sweet for my taste. I would recommend using less honey in the dressing.
Md Mokaddes
mmd4@hotmail.comI found the salad to be a bit bland. I added some extra salt and pepper to taste.
Patrick James Hill
p-hill90@aol.comThis salad is a great way to get your daily dose of fruits and vegetables.
Luis Mario Cedeno
l54@gmail.comThe dressing for this salad is amazing! It's tangy and sweet, with a little bit of spice.
ffion Owen
o_ffion76@hotmail.co.ukI love that this salad is so versatile. I've added different vegetables and fruits to it depending on what I have on hand.
sunny prince
p63@gmail.comThis salad is so refreshing and light, perfect for a summer lunch or dinner.
Carlcare Hajigonj
hajigonj_c@aol.comI've made this salad several times now and it's always a crowd-pleaser. The dressing is especially delicious.
Bayzid Mahmud
m.bayzid81@gmail.comThis salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.