DILLY CHEESE SOUP
My grandkids will tell you they can't stop with just one bowl of this simple satisfying soup. Even the youngest ones beg me to make it! It's been a family favorite for over 50 years now.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6-8 servings (2 quarts).
Number Of Ingredients 10
Steps:
- In a soup kettle or Dutch oven, combine the first eight ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until potatoes are tender. Add the cheese and sour cream; heat and stir just until cheese is melted (do not boil).
Nutrition Facts : Calories 307 calories, Fat 13g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 747mg sodium, Carbohydrate 36g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.
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Romano Cervantes
[email protected]I love this soup! It's so creamy and cheesy. The dill adds a nice tang that really makes the soup pop.
Reaz Uddin Ahmed
[email protected]This is my favorite soup recipe! It's so easy to make and always turns out delicious. I love the way the dill and cheese come together.
IT'S HANA
[email protected]This soup is amazing! I love the way the sharp cheddar cheese melts into the creamy broth. It's the perfect soup for a special occasion or a simple weeknight meal.
Jexy Schilling
[email protected]I've made this soup several times now and it's always a hit. It's the perfect soup for a quick and easy weeknight meal.
Moli Mallik Moli
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love the way the dill and cheese come together.
ProFi Sseur
[email protected]I love the creamy texture of this soup. It's the perfect comfort food for a cold winter day.
Xaxxin no
[email protected]This soup is a great way to use up leftover cheese. It's also a great soup for a potluck or party. It's always a hit.
Jayvian Dubois rope
[email protected]I was really impressed with this soup! It was so easy to make and the flavor was amazing. I will definitely be making this again.
Antonio W.
[email protected]This soup is so delicious and comforting. I love the way the dill and cheese come together. It's the perfect soup for a cold winter day.
Saidul Miah
[email protected]I love this soup! It's so easy to make and always turns out delicious. I like to add a little bit of cayenne pepper to mine for a little kick. It's the perfect soup for a quick and easy lunch or dinner.
Sahid Ahmed
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's so comforting and always makes me feel better. I usually add a little extra garlic and black pepper to mine. It's the perfect soup to curl up with on a cold day.
Ansa Kawal
[email protected]This soup is amazing! I've made it several times now and it's always a crowd-pleaser. I love the way the sharp cheddar cheese melts into the creamy broth. It's the perfect soup for a special occasion or a simple weeknight meal.
Barsha Mainali
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it! The combination of cheese and dill is surprisingly delicious. It's a great soup for a quick and easy weeknight meal.
M4n Gaming
[email protected]I love this soup! It's so easy to make and always turns out delicious. I like to add a little extra dill and some chopped bacon to mine. It's the perfect comfort food for a cold winter day.
Joanne Armitage
[email protected]This dilly cheese soup was a hit with my family! It was creamy, cheesy, and packed with flavor. The dill added a nice tang that really made the soup pop. I will definitely be making this again.