Fresh dill gives a nice zing and flavor to the dressing for this refreshing salad. I seldom use store-bought dressings anymore, now that I know how easy it is to mix up my own homemade versions. -Catherine Dawe, Kent, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings (1 cup salad dressing).
Number Of Ingredients 14
Steps:
- In a large salad bowl, toss the romaine, cucumber, tomatoes and onion. In a jar with a tight-fitting lid, combine the dressing ingredients; cover and shake well. Serve with salad. Refrigerate any leftover dressing.
Nutrition Facts : Calories 109 calories, Fat 10g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 188mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
natnael tamene
[email protected]I love the simplicity of this salad. It's a great way to showcase fresh, seasonal ingredients.
Tesfanesh Tesfa
[email protected]This salad is a great way to use up leftover grilled chicken.
MD Sahhin
[email protected]I've made this salad with different types of lettuce and it's always delicious.
Matthew Romo
[email protected]This salad is a great way to get kids to eat their vegetables.
MR biggie comedy
[email protected]I love the crunch of the romaine lettuce in this salad.
Majnu Store
[email protected]This salad is a great way to use up leftover dill.
Chris V√°squez
[email protected]I've been making this salad for years and it's always a crowd-pleaser.
mostafa mohammdi
[email protected]This salad is perfect for a summer picnic.
Suzelle Edwards
[email protected]I love that this salad is light and healthy, but still filling.
Joyce Amoako
[email protected]This salad is a great way to get your daily dose of vegetables.
Jahed Hassan
[email protected]I'm so glad I found this recipe. It's now one of my go-to salads.
Yojana Sharma
[email protected]This salad is the perfect way to use up leftover romaine lettuce.
Jessie Jessie
[email protected]I love the pop of color that the dill adds to this salad.
Andiswa Zama Mnyandu
[email protected]This salad is so versatile. I've added grilled chicken, shrimp, and even tofu to it. It's always delicious.
Syed Yasir Ali
[email protected]I'm not usually a fan of romaine lettuce, but this salad changed my mind. The dressing really makes it.
Maya Corpening
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Hassan Razaq
[email protected]The dressing is so good! I could drink it straight. It's tangy, creamy, and herby all at the same time.
Team Aimal
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Mark Stansbury
[email protected]This salad is incredibly refreshing and flavorful. The combination of dill, lemon, and garlic is perfect. I will definitely be making this again!