SPINACH SALAD WITH FRIED BLUE CHEESE
Yield Serves 2
Number Of Ingredients 11
Steps:
- In a large bowl with a fork mash the garlic to a paste with the salt, add the vinegar, the Worcestershire sauce, and the olive oil, and combine the dressing well. Add the spinach to the dressing and toss the salad well.
- Have ready in separate bowls the flour, the egg, beaten lightly, and the bread crumbs. Dredge the cheese cubes in the flour, shaking off the excess, coat them thoroughly with the egg, and dredge them in the bread crumbs, patting the crumbs on to help them adhere. In a saucepan heat 2 inches of the vegetable oil to 350°F. on a deep-fat thermometer and in it fry the cheese cubes in batches for 45 seconds, or until they are golden, transferring them as they are fried with a slotted spoon to paper towels to drain. Divide the spinach salad between 2 bowls and top it with the fried cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
khalil ahmedjutt
[email protected]I can't wait to try this recipe! It looks so good.
Islamic Teacher
[email protected]This salad is a great way to sneak some extra vegetables into your diet.
Mbada Khoury
[email protected]I'm always looking for new spinach salad recipes. This one looks like a keeper.
MD KAWSAR UDDIN
[email protected]This recipe looks really easy to make. I think I'll try it this weekend.
Mlungisi Thabethe
[email protected]I'm allergic to nuts, so I'll have to find a substitute for the walnuts.
Abdullah Hoque
[email protected]I'm not a fan of blue cheese, so I'll probably skip this recipe.
gimba saad
[email protected]This salad looks delicious, but it seems like it would be really messy to eat.
Papayi Manikela
[email protected]I'm not sure about the combination of spinach and blue cheese, but I'm willing to try it.
Fihem Sfurhgc
[email protected]This salad is a great way to impress your guests. It's elegant and delicious.
Aaron Carrasco
[email protected]I love the crispy texture of the fried blue cheese. It adds a nice contrast to the soft spinach.
michelle strauss
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of vegetables.
Ziad khalid
[email protected]I'm always looking for new ways to use spinach, and this salad is a great option. It's healthy, delicious, and easy to make.
Sujan Tamang
[email protected]This salad is a great make-ahead dish. You can make the dressing and fry the blue cheese ahead of time and then just assemble the salad when you're ready to serve.
Abdellah Souissi
[email protected]I love the combination of flavors in this salad. The sweetness of the dressing pairs perfectly with the salty blue cheese and the bitterness of the spinach.
Imagine That
[email protected]This salad is a great way to use up leftover spinach. It's also a great side dish for grilled chicken or fish.
Jamal Samre
[email protected]I was hesitant to try this recipe because I'm not a big fan of blue cheese. But I'm so glad I did! The fried blue cheese was amazing and it paired perfectly with the spinach and dressing.
Sk Aklima
[email protected]This salad was so easy to make and it was absolutely delicious. I will definitely be making it again.
Rivian Addison
[email protected]I'm not usually a fan of spinach salads, but this one changed my mind. The fried blue cheese adds a richness and depth of flavor that I loved.
Abdulahi Ahmed
[email protected]This spinach salad with fried blue cheese was a hit at my dinner party! The combination of flavors and textures was divine.