I love the outdoors and I would rather spend the majority of my time hunting and fishing than doing school work. I searched all over the internet trying to find a recipe for pheasant that would be easy enough to make in my dorm room. My personal kitchen consists of a mini fridge and a shared sink. This one is for you pheasant loving college guys.
Provided by C. Berg
Categories 100+ Everyday Cooking Recipes
Time 8h10m
Yield 4
Number Of Ingredients 5
Steps:
- Combine the rice, milk and chicken broth in a slow cooker. Season the pheasant breast with salt and pepper; place into the slow cooker. Cover and cook on Low setting for 6 to 8 hours.
Nutrition Facts : Calories 588.8 calories, Carbohydrate 43.5 g, Cholesterol 150.4 mg, Fat 20.3 g, Fiber 0.6 g, Protein 53.3 g, SaturatedFat 6.3 g, Sodium 571 mg, Sugar 6.6 g
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Keisha Ward
[email protected]I highly recommend this recipe. The pheasant was delicious and the sauce was perfect.
Sajith Maduranga
[email protected]This recipe is a winner! The pheasant was cooked to perfection and the sauce was amazing.
Raihan Rdx
[email protected]I've made this recipe several times and it's always a success. The pheasant is always moist and flavorful.
moe flavell
[email protected]This is my go-to recipe for pheasant. It's always a hit with my family and friends.
The pashtoon World's
[email protected]I love this recipe! The pheasant is always cooked perfectly and the sauce is to die for.
Briona Witcher
[email protected]This recipe is a keeper. The pheasant was cooked to perfection and the sauce was divine.
Jamal Clark
[email protected]I followed the recipe exactly and the pheasant turned out incredible. I will definitely be making this again.
Megs Shirey
[email protected]This recipe is a must-try! The pheasant was so moist and flavorful. I will definitely be making this again.
Nitesh Das
[email protected]I highly recommend this recipe. The pheasant was delicious and the sauce was perfect.
YETI THE Gamer
[email protected]This recipe is a winner! The pheasant was cooked to perfection and the sauce was amazing.
Shree Jana
[email protected]I've made this recipe several times and it's always a success. The pheasant is always moist and flavorful.
Imran Masih Sab
[email protected]This is my go-to recipe for pheasant. It's always a hit with my family and friends.
Toheed Nadeem
[email protected]I love this recipe! The pheasant is always cooked perfectly and the sauce is to die for.
Tobias Bruh
[email protected]This recipe is a keeper! The pheasant was so moist and flavorful. I will definitely be making this again and again.
Samuel Asiamah
[email protected]I followed the recipe exactly and the pheasant turned out amazing. I will definitely be making this again.
Rom Guragai
[email protected]This is a great recipe for a special occasion. The pheasant was cooked to perfection and the sauce was divine.
Brie Andrews
[email protected]I've never cooked pheasant before, but this recipe made it easy. The pheasant was delicious and my friends loved it.
ikobs
[email protected]This recipe was so easy to follow and the pheasant turned out perfectly! I was so impressed with how moist and flavorful it was.