DOT'S QUICK SHAKE GINGER PUDDING
A lovely moist, sticky tart, great served with whipped cream This recipe was originally for the large size Tupperware Quickshake, where 1 cup = 1 seal (the lid of the quick shake) I got this recipe from an online recipe exchange. I haven't tried it yet but it sounds good. The recipe didn't mention number of servings.
Provided by Dreamer in Ontario
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Beat well together (or shake well in quick shake)the first 6 ingredients.
- Then, add the ground ginger and baking soda, and beat/shake well again.
- Pour into greased casserole/pie dish.
- Bake at 180 C/ 350 F for 30 to 45 minutes.
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Madalyn Barkley
madalyn_b26@yahoo.comOverall, I thought this ginger pudding was a pretty good recipe. It was easy to make and the flavor was nice. However, I did find the texture to be a little bit too thick for my taste. I think it would have been better if it had been a little bit mor
Mk eid mobaruk Mk eid mobaruk
mk_e78@yahoo.comThis ginger pudding is a great way to use up leftover ginger. I had a big piece of ginger that I didn't know what to do with, so I decided to try this recipe. I'm so glad I did! The pudding is delicious and it was so easy to make. I'll definitely be
John Pallas
p@gmail.comI love the simplicity of this recipe. It's so easy to make and it always turns out perfectly. The pudding is light and fluffy, and the ginger flavor is just right. I've served it with whipped cream, ice cream, and even fruit, and it's always a hit. T
Anjum Mobile shop
s_a@hotmail.co.ukThis ginger pudding is a great way to make a quick and easy dessert. It's perfect for a weeknight treat or a weekend brunch. The pudding is light and fluffy, and the ginger flavor is just right. I highly recommend this recipe.
Aubrey Kagiso
k-a69@yahoo.comI'm not usually a fan of ginger, but this pudding was surprisingly good. The ginger flavor is very subtle, and it's not at all overpowering. The pudding itself is light and fluffy, and it's the perfect consistency. I served it with whipped cream and
Vatlix
vatlix@gmail.comThis ginger pudding is a great way to use up leftover ginger. I had a big piece of ginger that I didn't know what to do with, so I decided to try this recipe. I'm so glad I did! The pudding is delicious and it was so easy to make. I'll definitely be
Ibrahim Khalil
ibrahim-khalil@yahoo.comI love the simplicity of this recipe. It's so easy to make and it always turns out perfectly. The pudding is light and fluffy, and the ginger flavor is just right. I've served it with whipped cream, ice cream, and even fruit, and it's always a hit. T
Fahad Sadman
f.sadman81@hotmail.comThis ginger pudding is a great way to make a quick and easy dessert. It's perfect for a weeknight treat or a weekend brunch. The pudding is light and fluffy, and the ginger flavor is just right. I highly recommend this recipe.
Yaariyan Ek katha
katha.y@hotmail.comI'm not usually a fan of ginger, but this pudding was surprisingly good. The ginger flavor is very subtle, and it's not at all overpowering. The pudding itself is light and fluffy, and it's the perfect consistency. I served it with whipped cream and
Sally Porter
s_porter@gmail.comThis ginger pudding is a great way to use up leftover ginger. I had a big piece of ginger that I didn't know what to do with, so I decided to try this recipe. I'm so glad I did! The pudding is delicious and it was so easy to make. I'll definitely be
Queen khalifa
k.queen80@gmail.comI love this ginger pudding! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit. The pudding is light and fluffy, and the ginger flavor is just right. I highly recom
Saisuda Wilson
w_saisuda@hotmail.comThis ginger pudding is a great make-ahead dessert. I made it the night before a party and it was perfect. The pudding had plenty of time to chill and set, and it was still delicious the next day. I served it with fresh berries and it was a hit. Every
Jack Silvio
s_j75@hotmail.frI'm not usually a fan of ginger, but this pudding was surprisingly good. The ginger flavor is very subtle, and it's not at all overpowering. The pudding itself is light and fluffy, and it's the perfect consistency. I served it with whipped cream and
Dick
dick@hotmail.comThis ginger pudding is the perfect dessert for a cold winter day. It's warm and comforting, and the ginger flavor is really warming. I love that it's so easy to make too. I just threw all the ingredients in a blender and it was done in a few minutes.
Zafran Swati
zafran.s92@yahoo.comI made this ginger pudding for a party and it was a huge hit! Everyone loved it. It's so light and fluffy, and the ginger flavor is just perfect. I've already had several people ask me for the recipe. This is definitely a recipe that I'll be making a
imran Abbas Hashmi
a46@yahoo.comThis ginger pudding is a great way to use up leftover ginger. I had a big piece of ginger that I didn't know what to do with, so I decided to try this recipe. I'm so glad I did! The pudding is delicious and it was so easy to make. I'll definitely be
Dfx._Bryy
dfx._bryy84@gmail.comI was skeptical at first, but this ginger pudding is actually really good! It's not too sweet, and the ginger flavor is nice and subtle. I like that it's so easy to make too. I just threw all the ingredients in a blender and it was done in a few minu
Niloy KAr
k_niloy@hotmail.comThis ginger pudding is a new favorite in my house! It's so quick and easy to make, and it always turns out perfectly. The pudding has a lovely light and fluffy texture, and the ginger flavor is just right. I've served it with whipped cream, ice cream
Lorena Parada
plorena61@aol.comI've tried many ginger pudding recipes, but this one is by far the best. It's so easy to make and the results are always amazing. The pudding is light and fluffy, with just the right amount of ginger flavor. I love that I can make it ahead of time an
mian_umair _writes
mian_umair__writes@aol.comThis ginger pudding was a delightful surprise! It's incredibly easy to make and has a wonderfully light and fluffy texture. The ginger flavor is subtle but noticeable, which I really enjoyed. I served it with a dollop of whipped cream and it was the