DOUBLE CHOCOLATE BATTER BREAD
Double chocolate delight! Bake this delicious tangy bread mixed with cocoa and drizzled with chocolate chips.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 2h40m
Yield 12
Number Of Ingredients 11
Steps:
- Generously grease 12-cup Bundt® pan. In large bowl, combine 2 1/2 cups of the flour, cocoa, sugar, salt, baking soda and yeast; mix well. In small saucepan, heat buttermilk and butter until very warm (120 to 130°F.). Add warm liquid and eggs to flour mixture; beat at low speed until moistened. Beat 3 minutes at high speed.
- By hand, stir in remaining 1 cup flour and 1 1/2 cups chocolate chips. Spoon dough evenly into greased pan. Cover with plastic wrap and cloth towel; let rise in warm place (80 to 85°F.) until light and doubled in size, 30 to 40 minutes.
- Heat oven to 350°F. Uncover dough; bake 35 to 45 minutes or until toothpick inserted near center comes out clean. Immediately invert bread onto wire rack; remove pan. Cool 45 minutes or until completely cooled.
- Place remaining 1/2 cup chocolate chips and oil in resealable food storage freezer plastic bag; seal bag. Knead bag to evenly distribute oil. Microwave on HIGH for 30 to 60 seconds or until melted. Cut small hole in bottom corner of bag. Squeeze bag to drizzle melted chocolate over cooled bread.
Nutrition Facts : Calories 380, Carbohydrate 54 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 4 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Slice, Sodium 160 mg, Sugar 24 g
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Ziggy Richard's
[email protected]This bread is the perfect treat for any occasion. It's sure to please everyone.
Shahid Gorchani
[email protected]I highly recommend this recipe. It's easy to follow and the results are amazing.
Alomgir Miah
[email protected]This bread is a must-try for any chocolate lover. It's rich, decadent, and simply delicious.
Munierah Vaarland
[email protected]I can't wait to make this bread again. It's so good, I know it will be a favorite in my family.
Abduljabbar Emad
[email protected]This bread is the best! It's the perfect balance of chocolate and sweetness.
Boishakhi Faysal
[email protected]I'm so glad I found this recipe. It's a keeper!
Tara McHugh-Lee
[email protected]This bread is so easy to make, even a beginner baker can handle it.
Musamali Brian
[email protected]I love the way this bread smells while it's baking. It fills the whole house with a delicious chocolate aroma.
W Simon
[email protected]This bread is the perfect comfort food. It's warm, moist, and chocolatey.
David Leon Smith silver
[email protected]I made this bread for my family and they all loved it. It's a great recipe for a special occasion.
Myine Derouen
[email protected]This bread is so good, I could eat it every day.
Al Avatare Gaming
[email protected]I'm not usually a fan of chocolate bread, but this recipe changed my mind. It's so delicious and easy to make.
Amohelang Lithebe
[email protected]This is the perfect bread for chocolate lovers. It's so moist and flavorful, and the chocolate chips add a nice touch.
Azaad Dhaliwal
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
Si Woo Jun
[email protected]This bread is amazing! I love the rich chocolate flavor and the moist texture.
Sada Kala
[email protected]I've tried many chocolate bread recipes, but this one is by far the best. The batter is so rich and decadent, and the bread is perfectly moist and fluffy.
Mackenzie Sithole
[email protected]This double chocolate batter bread was a hit! It was easy to make and turned out so moist and flavorful.