Provided by Camille
Yield 30
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F.
- In a large bowl, mix shortening and sugar together. Add eggs, one at a time, mixing well in between eggs, then add vanilla and water.
- In a separate bowl, combine flour, cocoa powder, baking soda, and salt. Stir flour mixture into shortening/sugar mixture (don't over mix) and add in the chocolate chips.
- Drop spoonfuls of dough onto ungreased baking sheets.
- Bake for 7 to 9 minutes. Let cookies cool for a couple of minutes on baking sheet (about 2-3 minutes) and then move the cookies to wire racks to cool completely.
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Wasan Khadka
[email protected]I'm not a big fan of chocolate, but I loved these cookies! They were the perfect balance of sweet and salty.
Hajra Ajmal
[email protected]These cookies are the best chocolate cookies I've ever had. They're so fudgy and chewy, and the chocolate flavor is amazing.
lil felix
[email protected]I made these cookies for my son's birthday party and they were a huge hit! The kids loved them and the adults couldn't get enough of them either.
sam davis
[email protected]These cookies are the perfect treat for any occasion. They're easy to make, delicious, and sure to please everyone.
bharti patel
[email protected]I love that these cookies are made with real chocolate. It makes them so much richer and more flavorful.
Kate Baby
[email protected]These cookies are so good, I could eat them for breakfast, lunch, and dinner!
Ameer Abbass
[email protected]I'm a professional baker and I have to say, these cookies are amazing! They're the perfect balance of fudgy and chewy, and the chocolate flavor is out of this world.
siyam uddin
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Chetna Narang
[email protected]These cookies were easy to make and turned out perfectly. I would definitely recommend them to anyone who loves chocolate cookies.
Generallee 3888
[email protected]I made these cookies for my wife's birthday and she loved them! She said they were the best chocolate cookies she had ever had.
melaku asfaw
[email protected]I'm gluten-free, so I substituted gluten-free flour for the all-purpose flour. The cookies turned out great! They were just as fudgy and chewy as the regular version.
Joydeb Dhar
[email protected]These cookies were a little too sweet for my taste, but they were still good. I might try reducing the amount of sugar next time.
Mackinon Zedex
[email protected]I made these cookies with my kids and they had a blast. They loved mixing the ingredients and decorating the cookies with sprinkles.
Al shain Abdullah
[email protected]These cookies were delicious! The chocolate flavor was rich and decadent. I would definitely recommend them to anyone who loves chocolate.
Lungile.Matthews Mavi
[email protected]I'm not a big baker, but these cookies were easy to make and turned out perfectly. I'll definitely be making them again.
Srijana Rai
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them and asked for the recipe.
Muhammad Maaz
[email protected]These brownie cookies were a hit! They were fudgy, chewy, and had the perfect amount of chocolate. I will definitely be making these again.