These cookies are an amazing way to use extra eggnog. They've become a new family classic. - Teresa Morris, Laurel, Delaware
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 4 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolks, eggnog and extract. Gradually beat in flour. Refrigerate, covered, for at least 2 hours., Shape into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake at 325° until bottoms are brown, 13-16 minutes. Remove to wire racks to cool completely., In a large bowl, beat the first five frosting ingredients until blended; beat in enough eggnog to reach desired consistency. Spread over cookies; sprinkle with additional nutmeg. Let stand until set. Store in airtight containers.
Nutrition Facts : Calories 167 calories, Fat 9g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 66mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.
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Koranteng Evans
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
SAKEENA
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they taste delicious.
Fiaz Marth
[email protected]These cookies are a great way to use up leftover eggnog. They're also a fun and festive treat for the holidays.
Tanveer Hassan
[email protected]I'm not a huge fan of eggnog, but these cookies were surprisingly good. They're not too sweet and the eggnog flavor is subtle.
Dhilon Sargodhia
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Rana Taimoor
[email protected]I love the way these cookies taste. They're so moist and flavorful.
KiNGMAN BlAZZE
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Shahzore baloch
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they taste delicious.
mistressmary matt
[email protected]These cookies are a great way to use up leftover eggnog. They're also a fun and festive treat for the holidays.
Sharif Munna
[email protected]I'm not a huge fan of eggnog, but these cookies were surprisingly good. They're not too sweet and the eggnog flavor is subtle.
Kiddu Rayamond
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Odai Its me
[email protected]I love the way these cookies taste. They're so moist and flavorful.
Sahibzada Sami
[email protected]These cookies are so easy to make, and they're always a hit with my family and friends.
nat
[email protected]I was pleasantly surprised by how good these cookies were. I'm not usually a fan of eggnog, but these cookies were light and fluffy with just the right amount of eggnog flavor.
Sarah Mann
[email protected]These cookies are a great way to use up leftover eggnog. They're also a fun and festive treat for the holidays.
S.C Msezane Mashoba
[email protected]I've made these cookies for years and they're always a favorite. They're so soft and fluffy, and the eggnog flavor is just right.
Pakistan Zandabad
[email protected]These eggnog cookies were a hit at my holiday party! They were so easy to make and they turned out perfectly. I loved the hint of nutmeg and cinnamon.