DOUG'S GARLIC SHRIMP ALFREDO
A twist on the traditional shrimp Alfredo with a great tangy kick! You can also sneak some veggies into this if you have a picky eater at home! Serve with Parmesan cheese if desired.
Provided by cjdj1215
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 57m
Yield 4
Number Of Ingredients 12
Steps:
- Melt butter in a saucepan over medium heat. Whisk in half-and-half, milk, and Alfredo sauce mix. Bring to a boil, stirring occasionally. Reduce heat to low; stir in sun-dried tomatoes, mushrooms, and garlic. Cook and stir until flavors combine, about 10 minutes. Cover and keep warm.
- Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine until tender yet firm to the bite, about 8 minutes. Drain.
- Preheat grill for medium heat and lightly oil the grate.
- Toss shrimp with lime juice in a large bowl. Cook on the hot grill until shrimp turn pink and start to blacken, 4 to 5 minutes.
- Combine sauce, fettuccine, and shrimp in a large bowl; mix well. Garnish with parsley.
Nutrition Facts : Calories 810.5 calories, Carbohydrate 86.9 g, Cholesterol 265.3 mg, Fat 36 g, Fiber 8.1 g, Protein 42.3 g, SaturatedFat 20.8 g, Sodium 2337.9 mg, Sugar 20.4 g
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Brooklyn Williams
[email protected]This was the best shrimp Alfredo I've ever had. Thanks for sharing the recipe!
Audrey Walker
[email protected]I'm not sure what I did wrong, but my sauce turned out lumpy. Other than that, this was a good recipe.
Khan Jeee
[email protected]This recipe is a keeper! I'll definitely be making it again.
Beautiful Creature
[email protected]The sauce was a bit too garlicky for my taste, but overall this was a good recipe.
Khamael Zoubi
[email protected]I would give this recipe a 10/10. It was easy to make, the ingredients were affordable, and the final dish was absolutely delicious.
rk rabbani
[email protected]This was my first time making Alfredo sauce and it turned out great! The recipe was easy to follow and the results were delicious.
yuwa kaji Ghimire
[email protected]I've made this recipe several times and it's always a hit. The sauce is so creamy and flavorful, and the shrimp is cooked perfectly.
Reagan Ochieng
[email protected]This recipe was a disaster. The shrimp was overcooked and the sauce was bland.
Suhail Altaf
[email protected]Meh.
Sk Sourove
[email protected]I'm not a huge fan of Alfredo sauce, but this recipe was surprisingly good. The shrimp was cooked perfectly and the sauce was creamy and flavorful without being too heavy.
Mohmed Amr
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and always a crowd-pleaser.
SuperKargo Gaming
[email protected]The sauce was a bit too thick for my taste, but the shrimp was cooked perfectly.
Raj Pk
[email protected]Easy to make and delicious! I added some extra garlic and Parmesan cheese to the sauce, and it was perfect.
Goldfish
[email protected]This was a hit with my family! The shrimp was cooked perfectly and the Alfredo sauce was creamy and flavorful. Definitely a keeper recipe.