DRIED BEEF BALL

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Dried Beef Ball image

This classic recipe is made with cream cheese and dried beef and served with snack crackers. It makes a good party appetizer.

Provided by mjshan

Categories     Appetizers and Snacks     Meat and Poultry     Beef

Time 10m

Yield 10

Number Of Ingredients 5

5 ounces dried beef, chopped
2 (8 ounce) packages cream cheese, softened
6 green onions, chopped
1 tablespoon Worcestershire sauce
½ teaspoon seasoned salt

Steps:

  • Reserve about a half cup of chopped dried beef.
  • In a separate medium bowl, combine the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt. Mix well and roll into a ball.
  • Roll the ball in the reserved beef, coating the entire outside of the ball.

Nutrition Facts : Calories 182.5 calories, Carbohydrate 2.6 g, Cholesterol 60.5 mg, Fat 15.9 g, Fiber 0.2 g, Protein 8 g, SaturatedFat 10 g, Sodium 592.1 mg, Sugar 0.9 g

MD MISVA
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I'm so happy I tried this recipe. It's a new favorite in our house.


Estie Potgieter
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These dried beef balls are a great way to add some extra protein to your diet. They're also a good source of iron and zinc.


Muhammad Asim Gafurullah
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I love the flavor of these dried beef balls. They're so savory and flavorful.


Khansarfaraz Khansarfaraz
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These dried beef balls are the perfect appetizer or snack. They're easy to make and they're always a crowd-pleaser.


S. E
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I'm so glad I found this recipe. It's a great way to use up leftover beef and it's so delicious.


Kamran Ahmad
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This recipe is a keeper. I'll definitely be making it again and again.


Danny BURLEY
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I made these dried beef balls for a party and they were a huge success. Everyone loved them!


Bathini Mgezana
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The dried beef balls are so flavorful and juicy. I love serving them with mashed potatoes and gravy.


Khethiwe Ndlovu
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I've made this recipe several times and it's always a hit with my family and friends.


Shanta Shinha
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This dried beef ball recipe is a great way to use up leftover beef. It's easy to make and the results are delicious!


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