DRIED CRANBERRY SHORTBREAD
This is a tasty treat from Martha Stewart Holiday Cookies 2005. It doesn't make a lot of cookies, but it's super easy.
Provided by Az B8990
Categories Dessert
Time 1h
Yield 1 dozen, 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325F with rack in center.
- Put butter, sugar, vanilla, flour, and salt, in large mixing bowl. Stir together by hand until combined, but not creamy. Stir in dried cranberries.
- Press dough evenly into 8" square baking pan.
- Bake until firm and pale golden, about 30 minutes.
- Let cool in pan on wire rack about 20 minutes.
- Run knife around edges to loosen from pan and move to work surface, right side up.
- Cut out using cookie cutter, or cut in to squares using knife.
Nutrition Facts : Calories 730.4, Fat 46.7, SaturatedFat 29.2, Cholesterol 122, Sodium 298.7, Carbohydrate 71.7, Fiber 2.2, Sugar 22.9, Protein 7
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Ariyan Sabbir
[email protected]These cookies are the perfect treat for any occasion. They're delicious, easy to make, and always a hit with my friends and family.
Oyama Mdoda
[email protected]I've never made shortbread cookies before, but these were so easy to make and they turned out perfectly!
Rj inam zaga
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as good as the ones in the picture.
Jayden Virgona
[email protected]These cookies were a little too crumbly for my taste, but they still tasted good.
Dj Kumar
[email protected]I'm not a big fan of dried cranberries, but I really liked these cookies. The cranberries added a nice tartness that balanced out the sweetness of the shortbread.
sarah devries
[email protected]These cookies are a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, so this recipe is perfect for me.
Samjhana Tamang Thapa Magar
[email protected]I love the way these cookies look. They're so festive and perfect for the holidays.
Oladele Taiwo
[email protected]These cookies are so good! I can't stop eating them.
Apu Adhikary
[email protected]I'm not much of a baker, but these cookies were so easy to make! I'm definitely going to try more recipes from this website.
pal pal dil ka paas
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make.
Hadi Zarify
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover cranberries.
Nazar Hussain
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're so buttery and flavorful.
Umar Ali Shah
[email protected]These cookies were easy to make and turned out great! I'll definitely be making them again.
Eriaways Juth
[email protected]I've made these cookies several times now and they're always a hit! They're the perfect treat for any occasion.
isaac omondi
[email protected]These cookies were a little too sweet for my taste, but I think I just need to adjust the amount of sugar next time.
Nickolas Ani
[email protected]I'm not a huge fan of dried cranberries, but these cookies were surprisingly good! The cranberries added a nice pop of flavor without being too overpowering.
Malak Khalid
[email protected]These cookies are so delicious and festive! I love the combination of tart cranberries and sweet shortbread.
David Pfund
[email protected]I love how simple these cookies are to make. I always have the ingredients on hand, so they're perfect for a last-minute treat.
SIE FRANK
[email protected]These shortbread cookies were a hit at my holiday party! They were so easy to make and the dried cranberries added a delicious tartness that balanced out the sweetness of the shortbread perfectly.