DRY-CURRY SWEET POTATOES
Sweet and spicy and the perfect companion to saffron orzo or other mildly flavored dish. From Rozanne Gold, a favorite cookbook author.
Provided by sugarpea
Categories Yam/Sweet Potato
Time 55m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400°.
- Put sweet potatoes into a shallow casserole; sprinkle with curry and salt; drizzle with olive oil.
- Bake, turning once or twice, for 45 minutes, until evenly browned; serve immediately.
Nutrition Facts : Calories 211.2, Fat 7, SaturatedFat 1, Sodium 676, Carbohydrate 35.2, Fiber 5.6, Sugar 7.2, Protein 2.9
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Kumar Dileesh
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
iftkhar mirza
[email protected]I'm not a fan of sweet potatoes, but I really enjoyed this dish. The curry sauce was so flavorful and the potatoes were cooked perfectly.
Tea Black
[email protected]This is a simple but delicious recipe. I love that it's so easy to make and that it's a healthy and satisfying meal.
Joe Baroletti
[email protected]I love the combination of sweet potatoes and curry. This recipe is a great way to enjoy both of those flavors.
Washam Fatima
[email protected]I'm always looking for new and exciting recipes to try. This one definitely fits the bill! I can't wait to make it again.
Jessie Woods
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a huge hit.
Sizwe Khutsoane
[email protected]I followed the recipe exactly and my dish turned out great! I served it with rice and it was a delicious and satisfying meal.
Diaz Lawrence
[email protected]This dish was just okay. I think I would have liked it more if the sweet potatoes were roasted instead of boiled.
Charles Harrison
[email protected]I'm not a big fan of sweet potatoes, but I loved this dish! The curry sauce was so flavorful and the potatoes were cooked perfectly.
amar kshettriya
[email protected]This recipe is a keeper! I'll definitely be making it again.
Spade Gang
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised! The sweet potatoes and curry sauce were a perfect combination.
Believe TG
[email protected]This is one of my favorite recipes! I make it all the time. It's so easy to make and always a hit with my guests.
Shmiaa Yasser
[email protected]I'm a vegetarian and I love this recipe! It's so flavorful and satisfying. I often serve it with rice or quinoa.
Nickena Lawrence
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have these ingredients on hand.
Travel and tours pk
[email protected]I followed the recipe exactly and my sweet potatoes turned out mushy. I think I'll try roasting them next time.
Great Leer
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. Next time I'll use less chili powder.
bilal Baaghi
[email protected]I'm not usually a fan of sweet potatoes, but this recipe changed my mind! The curry sauce was so good that I couldn't stop eating it.
Monalisa Thandolwenkosi
[email protected]I made this for dinner last night and my family loved it! The kids especially enjoyed the sweet potatoes.
Dilmaya Bc
[email protected]This was a delicious and easy dish to make! The sweet potatoes were perfectly cooked and the curry sauce was flavorful and creamy.