DRY JERK SPICE RUB
Traditional in Jamaican kitchens, jerk seasoning packs a hot punch that is mellowed by the sweetness of sugar and perfume of spices such as cinnamon and allspice. To tame the heat, cut back on the ground red pepper. You can use this rub with pork, chicken, or fish. I used the rub on pork and it was wonderful!!
Provided by ES4VOLS1
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preparation.
- Combine all ingredients in a bowl, stirring well. Store in an airtight container up to 4 weeks.
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Skylar Raine
[email protected]This spice rub is a great way to add some flavor to grilled chicken or fish.
Tron Nguyen
[email protected]I'm not a huge fan of spicy food, but this spice rub is not too spicy for me.
Odessa Emo
[email protected]This is a great recipe for a party or potluck.
Samrawit Kiros
[email protected]I love the smoky flavor that this spice rub gives to the meat.
FHB Naxim
[email protected]This is a great recipe for a quick and easy weeknight meal.
sita sharma
[email protected]I've tried this spice rub on both chicken and pork, and it's delicious on both.
Stephanie Mills
[email protected]This spice rub is a great way to add some variety to your weeknight meals.
Tshegofatso Muane
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover chicken or pork.
Cliff Knight
[email protected]This dry jerk spice rub is perfect for busy weeknights. It's so easy to make and cooks up in no time.
Bassey “Chan Liwei Fu” Nsikak
[email protected]I love that this spice rub is gluten-free and sugar-free.
LB mon phaki
[email protected]This spice rub is a great way to add some excitement to your next meal.
Add Awu
[email protected]I was a bit hesitant to try this spice rub because I'm not a fan of spicy food, but I'm so glad I did. It's not too spicy at all, and it has a really great flavor.
Bir bhdur Tamang
[email protected]This is the best jerk spice rub I've ever used. It's so flavorful and easy to make. I highly recommend it!
Iulian Croitor
[email protected]I've used this spice rub on chicken, pork, and fish, and it's always a hit. My family and friends love the smoky, spicy flavor it gives to the meat.
Nicholas Nico
[email protected]This dry jerk spice rub is a great way to add some Caribbean flavor to your next cookout.
Kabir Rana
[email protected]I love that this spice rub is made with all-natural ingredients.
Farha Qazi
[email protected]I've tried many different jerk spice rubs, but this one is by far the best. It's so easy to make and gives chicken, pork, and fish an incredible flavor.
MUBASHAR BASRA
[email protected]This dry jerk spice rub is amazing! It has the perfect balance of heat, spice, and flavor.