Oh my... different AND delicious! Try it while it's still warm - you'll never be the same. :)
Provided by Emily Hobbs
Categories Cakes
Time 1h55m
Number Of Ingredients 14
Steps:
- 1. Melt butter in a small saucepan over medium heat; cook, whisking constantly, until butter foams and starts to turn golden brown. Place browned butter in a large mixing bowl.
- 2. In a medium mixing bowl, sift together flour, baking powder, baking soda, salt and cinnamon; whisk until combined. Add brown sugar and sweet potato to mixing bowl with browned butter; beat, using a mixer on medium speed, until creamy - about 1 minute. Beat in eggs and vanilla until combined - about 1 minute. Reduce mixer speed to low and gradually beat in flour mixture, alternating with coconut milk until just combined. Stir in pecans until combined.
- 3. Spray a 4 qt. slow cooker with cooking spray. Spread batter evenly into slow cooker; cover and cook on low for 45 minutes. Pour dulce de leche on top, sprinkle with coconut, cover, and cook an additional 1 hour. Turn slow cooker off and allow to cool 45 minutes before serving.
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Claire Wrench
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked.
Zakhele Mhlanga
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
fanele dlamini
[email protected]I'm not a big fan of sweet potato, but I loved this cake! The dulce de leche really balances out the sweetness of the sweet potato.
Prayusha Dhakal
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Shilpa Budthapa
[email protected]I love the combination of sweet potato and dulce de leche in this cake. It's a unique and delicious flavor.
Alanah Hainsworth
[email protected]This cake is so easy to make, and it's always a hit with my family and friends.
Jay scott
[email protected]I made this cake for a potluck, and it was gone in minutes! Everyone raved about how moist and flavorful it was.
Ruthanne Rusovick
[email protected]This is the best sweet potato cake I've ever had! The dulce de leche adds a delicious richness and creaminess. I highly recommend this recipe.
Jesus Coronado
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the cake always turns out perfectly.
Kim Jennifir
[email protected]This dulce de leche sweet potato pudding cake was a hit at my dinner party! Everyone loved the combination of sweet potato and dulce de leche, and the cake was moist and fluffy. I will definitely be making this again.