DUTCH APPLE CAKE
This is another great cake for the fall. When apples are plentiful and delicious there are so many ways to thank mother nature for its bounty. I pick a lot of the wild apples in the fall, and turn them into great desserts.
Provided by Carol
Categories World Cuisine Recipes European Dutch
Yield 15
Number Of Ingredients 11
Steps:
- Sift flour with baking powder and salt.
- In a large bowl, cream shortening and 1 cup sugar until light. Beat in egg and vanilla until fluffy. Add sifted ingredients to the creamed mixture alternately with milk, beginning and ending with the sifted ingredients. Spread the batter into a greased 7 x 11 inch baking pan.
- Place apple pieces in rows on the batter with the sharp edges pressed in slightly. Sprinkle 1/4 cup sugar and cinnamon on top.
- Bake at 350 degrees F (175 degrees C) for about 50 to 60 minutes, or until the apples are tender and the cake tests done.
Nutrition Facts : Calories 193 calories, Carbohydrate 29.8 g, Cholesterol 13.4 mg, Fat 7.6 g, Fiber 0.9 g, Protein 2.2 g, SaturatedFat 2 g, Sodium 185.2 mg, Sugar 19.3 g
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Samar Samaan
[email protected]This cake is a great way to end a meal. It's light and refreshing, and the flavors are perfect.
Rashi akter
[email protected]This cake is so moist and flavorful. I love the cinnamon and nutmeg flavors.
Love Sagar
[email protected]I love that this cake is not too sweet. It's the perfect balance of sweetness and tartness.
Rashu Begum
[email protected]This cake is a great way to use up leftover apples. I always have a few apples on hand, so this cake is a perfect way to use them up.
Destiny Amos
[email protected]I've never been a big fan of apple cake, but this recipe changed my mind. This cake is moist, flavorful, and the apples are perfectly tender.
scarlett Guzman
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen apples.
Rasheeda Zainool
[email protected]I made this cake for a potluck, and it was a huge success. Everyone loved it!
rocky raj
[email protected]This cake is amazing! The flavors are perfect, and the texture is so moist. I highly recommend this recipe.
Mohamed Quais
[email protected]I've made this cake several times now, and it always turns out great. It's a simple recipe to follow, and the results are always delicious.
Sfng Athr
[email protected]This Dutch apple cake was a hit with my family! The cake was moist and flavorful, and the apples were perfectly tender. I will definitely be making this cake again.