DUTCH APPLE PIE WITH OATMEAL STREUSEL

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Dutch Apple Pie with Oatmeal Streusel image

The crunchy oat topping adds an extra dimension to this delicious apple pie. Try using Golden Delicious, Jonagold, or Granny Smith apples for this pie.

Provided by Ginny

Categories     World Cuisine Recipes     European     Dutch

Yield 8

Number Of Ingredients 14

1 (9 inch) pie shell
5 cups apples - peeled, cored and sliced
2 tablespoons all-purpose flour
⅔ cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground allspice
2 tablespoons butter
¾ cup all-purpose flour
½ teaspoon ground cinnamon
½ cup packed brown sugar
¾ cup rolled oats
1 teaspoon lemon zest
½ cup butter

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Fit pastry shell into pie pan and place in freezer.
  • To Make Apple Filling: Place apples in a large bowl. In a separate bowl combine 2 tablespoons flour, white sugar, 1/2 teaspoon cinnamon, nutmeg, and allspice. Mix well, then add to apples. Toss until apples are evenly coated.
  • Remove pie shell from freezer. Place apple mixture in pie shell and dot with 2 tablespoons butter or margarine. Lay a sheet of aluminum foil lightly on top of filling, but do not seal.
  • Bake in preheated oven for 10 minutes.
  • While filling is baking, make Streusel Topping: In a medium bowl combine 3/4 cup flour, 1/2 teaspoon cinnamon, brown sugar, oats, and lemon peel. Mix thoroughly, then cut in 1/2 cup butter or margarine until mixture is crumbly. Remove filling from oven and sprinkle streusel on top.
  • Reduce heat to 375 degrees F (190 degrees C). Bake an additional 30 to 35 minutes, until streusel is browned and apples are tender. Cover loosely with aluminum foil to prevent excess browning.

Nutrition Facts : Calories 440.8 calories, Carbohydrate 63.4 g, Cholesterol 38.1 mg, Fat 20.4 g, Fiber 3.2 g, Protein 3.5 g, SaturatedFat 10 g, Sodium 209.8 mg, Sugar 38 g

ahmad kazmi
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This pie was so easy to make and it turned out so delicious! I used a store-bought pie crust to save time, and the pie still turned out great. I will definitely be making this pie again soon.


Monira Akter
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I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the oatmeal streusel topping. I will definitely be making this pie again for future potlucks.


Cristian Dumitrasca
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This pie was a bit more tart than I expected, but it was still very good. I think next time I will use a sweeter variety of apples. Overall, I am very happy with this recipe and I will definitely be making it again.


Geraldo Resto
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I love how this pie is made with oatmeal in the streusel topping. It gives the pie a unique and delicious flavor. I will definitely be making this pie again soon.


Roxy_wolf 23
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This pie was so easy to make and it turned out so delicious! I used a store-bought pie crust to save time, and the pie still turned out great. I will definitely be making this pie again soon.


Pedagogy
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I made this pie for a family gathering and it was a huge hit! Everyone loved the combination of the sweet apples and the crunchy streusel topping. I will definitely be making this pie again for future gatherings.


Shubhashshah Kumar
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I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the oatmeal streusel topping. I will definitely be making this pie again for future potlucks.


JuVan Official
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This pie was a bit more tart than I expected, but it was still very good. I think next time I will use a sweeter variety of apples. Overall, I am very happy with this recipe and I will definitely be making it again.


Zoya Khan
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I love how this pie is made with oatmeal in the streusel topping. It gives the pie a unique and delicious flavor. I will definitely be making this pie again soon.


Ghanashyam Paudel
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This pie was so easy to make and it turned out so delicious! I used a store-bought pie crust to save time, and the pie still turned out great. I will definitely be making this pie again soon.


Rakiya adamu
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I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the oatmeal streusel topping. I will definitely be making this pie again for future potlucks.


Ashley Branham
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This pie was a bit more tart than I expected, but it was still very good. I think next time I will use a sweeter variety of apples. Overall, I am very happy with this recipe and I will definitely be making it again.


Tebza James
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I love how this pie is made with oatmeal in the streusel topping. It gives the pie a unique and delicious flavor. I will definitely be making this pie again soon.


Fazal Subhan
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This pie was so easy to make and it turned out so delicious! I used a store-bought pie crust to save time, and the pie still turned out great. I will definitely be making this pie again soon.


Grishma Sunar
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I made this pie for a family gathering and it was a huge hit! Everyone loved the combination of the sweet apples and the crunchy streusel topping. I will definitely be making this pie again for future gatherings.


Roberto Acevedo
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This Dutch apple pie with oatmeal streusel was AMAZING! The crust was flaky and buttery, the apples were tender and flavorful, and the oatmeal streusel topping added the perfect amount of sweetness and crunch. I will definitely be making this pie aga