DUTCH CAKE
Is this really Dutch? No idea. But it certainly is known as a Dutch cake in rural NZ. From the WDFF 1965.
Provided by Missy Wombat
Categories Bar Cookie
Time 55m
Yield 1 batch
Number Of Ingredients 11
Steps:
- Turn oven on to 350 F.
- Cake: Cream the butter and sugar, add egg and then the dry ingredients which have been sifted together first.
- Press into a non-stick flat tin.
- Topping: Cream the butter and sugar and then add the sifted dry ingredients.
- Spread over the cake mixture.
- Bake until cooked which usually takes 20-30 minutes.
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Beautiful T
[email protected]This cake was a bit too dry for my taste, but the flavor was good. I think I'll try adding some extra butter or oil next time.
Gopal Bk123
[email protected]This cake is so delicious and easy to make. I love that it's not too sweet, and the streusel topping adds a nice crunch.
Daniel Lacky
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Paki Paki
[email protected]This cake is a family favorite. It's always a crowd-pleaser, and it's so easy to make. I highly recommend it.
Brooklyn Platt
[email protected]I've made this cake several times now and it's always a hit. It's so moist and flavorful, and the streusel topping is the perfect finishing touch.
Maleesha Nethmal
[email protected]This cake was easy to make and turned out delicious. I loved the streusel topping. I will definitely be making this again.
Fahad Awan
[email protected]I followed the recipe exactly and my cake turned out great! It was moist and flavorful, and the streusel topping was perfect. I would definitely recommend this recipe.
Robert Caron
[email protected]This cake was a little dry, but the flavor was good. I think I'll try adding some extra butter or oil next time.
Note Nine
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Islamic Bangla
[email protected]I made this cake for my family and they loved it! It was gone in no time. I'll definitely be making it again.
Angel Diaz
[email protected]This cake is a keeper! It's so delicious and easy to make. I love that it's not too sweet, and the streusel topping adds a nice crunch.
Philip Donnelly
[email protected]I've never had Dutch cake before, but this recipe was amazing! It was easy to make and the results were incredible. I'll definitely be making this again.
Florence Ocansey
[email protected]This cake is so moist and flavorful. The streusel topping is the perfect finishing touch. I highly recommend this recipe.
Kennyjuan Dos
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
chaiyos chaiyos
[email protected]This was my first time making a Dutch cake and it turned out great! I followed the recipe exactly and it was easy to follow. The cake was delicious and I will definitely be making it again.
The kids
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Haylee livings
[email protected]This Dutch cake was a hit! It was moist and flavorful, and the streusel topping added a nice crunch. I will definitely be making this again.