EASIEST CHEESIEST CAULIFLOWER

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This is the easiest recipe imaginable. It may be one of the reasons that Velveeta was invented. It's also low carb and delicious. What else do you need? I've never seen this serve more than four people, two in my household.

Provided by Vina7737

Categories     Cauliflower

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 3

1 head cauliflower
Velveeta cheese, sliced 1/2 inch thick
1/4 cup heavy cream

Steps:

  • Wash the cauliflower and break into florets.
  • Steam until still crisp, but just starting to soften.
  • Drain well (let sit in colander for 5 mins.) and place in an ovenproof dish.
  • Pour the cream into the bottom of the dish.
  • Place enough cheese slices to completely cover on top of the cauliflower.
  • Place in the oven, uncovered with whatever else you are making (or at 350-400 degrees) and bake for 15 minutes, stirring every five minutes.
  • If the resulting sauce seems too thick, add an extra splash of cream, if too runny, let sit a few minutes.

ionut
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This dish is amazing! I've never had cauliflower taste so good.


Allan Macphail
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This recipe was a disaster! The cauliflower was mushy and the cheese sauce was lumpy. I would not recommend it.


Aminata Saya
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The cauliflower was a bit bland, but the cheese sauce made up for it. Overall, it was a good dish.


Syco Dani
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This dish was easy to make and very tasty. I would definitely recommend it to others.


Tasha Haider
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This recipe is a keeper! I've made it several times and it's always a hit.


Marissa Scanlon
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Meh.


Shuraim Gujjar
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I made this recipe for a potluck and it was a huge success. Everyone loved it!


Fardin Behrooz
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This dish was a bit too cheesy for my taste, but it was still good. I think I would use less cheese next time.


Cassie Dunn
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I tried this recipe and it turned out great! The cauliflower was tender and the cheese sauce was perfect. I served it with a side of roasted vegetables and it was a hit with my family.


Mohsian alli
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This cauliflower dish was absolutely delicious! It was easy to make and the cheese sauce was creamy and flavorful. I will definitely be making this again.


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