EAST TEXAS EGG GRAVY
My Mother could spin magic in the kitchen of the run down shack we called home. Back in the 1950's there was no such thing as help from the government for food to feed the children. My mother could make a fabulous meal out of anything we were given or hunted. One of my favorite meals was fluffy hot buttered biscuits baked in...
Provided by Lori Harbin-Combs
Categories Other Breakfast
Time 10m
Number Of Ingredients 5
Steps:
- 1. Add flour to hot drippings in frying pan. Cook over medium heat till mixture starts to brown. 3 to 5 minutes. Whisking when mixture starts turning color.
- 2. Add 1 cup of water while whisking and heat a minute before gradually adding the second cup of water. Continue whisking till mixture starts to bubble lightly.
- 3. Add eggs and bring back to a bubble while whisking. Remove from heat and season to taste.
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Shaini Lal Mandal
[email protected]This recipe was a hit with my family! The gravy was creamy and flavorful, and the eggs were cooked perfectly. I will definitely be making this again.
Ronnie Combs
[email protected]Yum! This recipe is a winner. The gravy was delicious and the eggs were cooked perfectly. I will definitely be making this again.
Jaxon Wolf
[email protected]This was a great way to use up some leftover eggs. The gravy was creamy and flavorful, and the eggs were fluffy. I served it over toast and it was a delicious and satisfying breakfast.
Daisy Suarez
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it for my family and friends and they all love it too.
Cryptocurrency Miningagent
[email protected]5 stars! This recipe was easy to follow and the results were amazing. The gravy was creamy and flavorful, and the eggs were cooked perfectly. I will definitely be making this again.
Busisiwe Ntsimbeni
[email protected]This recipe is a keeper! The gravy was smooth and creamy, and the eggs were cooked perfectly. I served it over biscuits and it was the perfect comfort food breakfast.
Mutebi profit
[email protected]I was looking for a new egg gravy recipe and this one did not disappoint! It was easy to follow and the results were delicious. I will definitely be making this again.
Sheheryar Ahmad
[email protected]This was a great recipe! I made it for my family and they all loved it. The gravy was especially good. I will definitely be making this again.
Adam Zuniga
[email protected]I tried this recipe for the first time this morning and it was fantastic! I'm not usually a fan of gravy, but this one was light and fluffy, with just the right amount of flavor. I'll definitely be making it again.
Francis Adeniran Owokoniran
[email protected]This East Texas Egg Gravy is a delicious and easy-to-make breakfast dish. I followed the recipe exactly and it turned out perfect. The eggs were fluffy and the gravy was creamy and flavorful. I served it over biscuits and it was a hit with my family.