EASY APPLE CINNAMON ROLL MUFFINS
These apple cinnamon roll muffins are soft, buttery, gooey 'cinnamon roll' tasting muffins that are delicious and super easy to make!
Provided by Culinary Envy
Categories Bread Quick Bread Recipes Muffin Recipes Apple Muffin Recipes
Time 3h45m
Yield 12
Number Of Ingredients 12
Steps:
- Put frozen rolls on a baking sheet, spray a piece of plastic wrap with cooking spray and place over rolls. Let rise until doubled in size, about 3 hours.
- Preheat oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners.
- Mix white sugar, brown sugar, and cinnamon together in a bowl. Place melted butter in a small bowl.
- Grab approximately 1 tablespoon of thawed and risen dough and roll into a ball. Dip the ball in the melted butter and roll in the cinnamon-sugar mixture. Repeat to fill each muffin liner with 3 buttered and sugared dough balls.
- Combine apples and raisins in a bowl. Sprinkle about 1 teaspoon apple-raisin mixture over each muffin.
- Bake in the preheated oven until golden brown, about 25 minutes.
- Beat cream cheese, confectioners' sugar, whipping cream, and vanilla extract together in a bowl until glaze is smooth, 3 to 5 minutes. Drizzle glaze over muffins.
Nutrition Facts : Calories 307.7 calories, Carbohydrate 48 g, Cholesterol 27.5 mg, Fat 11.3 g, Fiber 2.4 g, Protein 5.4 g, SaturatedFat 6 g, Sodium 274.2 mg, Sugar 26.1 g
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M. Rajon Ahamed
[email protected]These muffins were just okay. They weren't as moist as I would have liked, and the streusel topping was a bit too crunchy.
Drhasan sheikh Yousuf
[email protected]I made these muffins for a potluck and they were a huge success. Everyone loved them! I'll definitely be making them again.
Tahir Wali
[email protected]These muffins were a great way to use up some leftover apples. They were moist and flavorful, and the streusel topping was the perfect finishing touch.
Cherish Joseph
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they taste delicious. I love that I can use fresh or frozen apples.
Perla Merida
[email protected]These muffins were amazing! The perfect combination of sweet and tart. I will definitely be making these again and again.
Hannah Kyeremateng
[email protected]Overall, I thought these muffins were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Sabir Lajpal
[email protected]These muffins were a bit dry for my taste. I think I might add a little more milk or applesauce next time.
faith moses
[email protected]I'm allergic to nuts, so I substituted the walnuts in the streusel topping with chopped pecans. The muffins still turned out great!
Tony Calderwood
[email protected]I made these muffins with some Granny Smith apples I had on hand. They turned out great! The muffins were tart and sweet, with a wonderful cinnamon flavor.
BDD Hk Rakib Gaming
[email protected]These muffins were a bit too sweet for my taste, but my kids loved them. They're a great option for a quick and easy breakfast or snack.
Corey West
[email protected]I love apple cinnamon muffins, and this recipe didn't disappoint. The muffins were perfectly moist and flavorful. I especially enjoyed the streusel topping. Will definitely make these again!
Jayden opara
[email protected]I'm not much of a baker, but these muffins were surprisingly easy to make. The instructions were clear and concise, and I didn't have any problems following them. The muffins were a hit with my family and friends.
Greg an chrissypoo Castellanos (Ese shit)
[email protected]I tried this recipe with my kids and they had a blast helping me. The muffins turned out fluffy and moist, with just the right amount of cinnamon and apple flavor. We'll definitely be making these again!
coolestchicken176
[email protected]These muffins were an absolute delight! The apple cinnamon filling brought a perfect balance of sweetness and spice. My kitchen was filled with an amazing aroma while they were baking. Definitely a keeper recipe!