EASY APPLE PIE FOR 4 FOLDOVER
Not enough pie lovers to require a full-size pie? This recipe makes enough for 4 servings and no leftovers! You might find it only serves 2 if you have hungry pie lovers.
Provided by DuChick
Categories Pie
Time 55m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In 2-quart saucepan, mix apples, brown sugar, 1 tablespoon of the water and the lemon juice.
- Cook over medium heat, stirring occasionally, until bubbly.
- Reduce heat to low; cover and cook 6 to 8 minutes, stirring occasionally, until apples are tender.
- In small bowl, mix flour, granulated sugar and salt.
- Gradually stir into apple mixture, cooking and stirring until mixture thickens.
- Remove from heat; stir in butter and vanilla.
- Cool 15 minutes.
- Meanwhile, heat oven to 375°F
- Let pie crust pouch stand at room temperature for 15 minutes.
- Remove pie crust from pouch; unroll crust on ungreased cookie sheet.
- Spoon cooled fruit mixture evenly onto half of crust to within 1/2 inch of edge.
- In small bowl, beat egg and 1 tablespoon water; brush over edge of crust.
- Fold untopped half of crust over apple mixture; firmly press edge to seal.
- Flute edge; cut small slits in several places in top crust. Brush top with remaining egg mixture.
- Bake 25 to 35 minutes or until crust is golden brown. Serve warm or cool.
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Terrin James
[email protected]The apple pie was delicious, but it was a lot of work to make. I'm not sure if I would make it again.
waqar jutt
[email protected]This apple pie was a bit too sweet for my taste, but it was still a good recipe.
Mahesh Limbu
[email protected]I'm not a big fan of apple pie, but I really enjoyed this one. The crust was especially good.
Keith Galgoczy
[email protected]This was the best apple pie I've ever had! The crust was so flaky, and the filling was perfectly spiced.
Precious Ehima
[email protected]I made this apple pie for a potluck, and it was a huge hit! Everyone loved it.
Mdbatyn Batyn
[email protected]This apple pie was a perfect fall treat! The apples were perfectly spiced, and the crust was flaky and delicious.
Bipan Shrestha
[email protected]The apple pie was delicious, but it was a lot of work to make. I'm not sure if I would make it again.
Laila jan Queen
[email protected]This apple pie was so easy to make, and it tasted amazing! I will definitely be making it again.
Alex Poon
[email protected]The crust was a bit dry, but the filling was delicious.
Nosheen shakeel Bagla
[email protected]The apple pie was a little too sweet for my taste, but otherwise it was a good recipe.
Arsalan Pathan
[email protected]This was my first time making apple pie, and it turned out great! The instructions were easy to follow, and the pie was delicious.
Siblings Scanterbury
[email protected]I've made this apple pie recipe several times now, and it's always a crowd-pleaser. The filling is so flavorful, and the crust is nice and flaky.
Maggie Mega
[email protected]This apple pie was a hit! The crust was flaky and buttery, and the apples were perfectly spiced. I'll definitely be making this again.