EASY ASIAN DIPPING SAUCE

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Easy Asian Dipping Sauce image

Serve this sauce alongside steamed vegetables.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegan Recipes

Yield Makes 1/2 cup

Number Of Ingredients 3

1/3 cup reduced-sodium soy sauce
3 tablespoons fresh lemon juice
4 1/2 teaspoons sugar

Steps:

  • In a small bowl, whisk together reduced-sodium soy sauce, fresh lemon juice, and sugar until sugar has dissolved.

_1oksha1_
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I can't wait to try this dipping sauce. It looks delicious!


Godz Watcher
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This is the best dipping sauce I've ever had. I'll definitely be making it again and again.


Urooj Ali
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I'm so glad I found this recipe. This dipping sauce is a keeper!


Bethany Jones
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This dipping sauce is a great way to add a little spice to your meals.


Cat Don
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I love the simplicity of this sauce. It's made with just a few ingredients, but it packs a big flavor punch.


Zawar M mudasir
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This dipping sauce is the perfect way to add a little something extra to your Asian dishes.


bing woods
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I'm not usually a fan of dipping sauces, but this one is amazing. It's so flavorful and addictive.


sarah becca
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This sauce is so good, I could drink it!


Priyana Priya
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I've tried many Asian dipping sauces, but this one is by far the best. It's the perfect balance of flavors.


Muhammad lmtiaz lmtiaz Muhammad lmtiaz lmtiaz
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This dipping sauce is a game-changer. It takes my Asian dishes to the next level.


Reverse Psychology
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I love how easy this sauce is to make. I always have the ingredients on hand, so it's a great last-minute addition to any meal.


MARYM SHIUNA
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This dipping sauce is so versatile. I've used it with spring rolls, dumplings, and even chicken nuggets. It's always a hit.


Jaip net
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I made this sauce for a party and everyone raved about it. It's the perfect dipping sauce for any Asian dish.


THE MBCI
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Wow! This dipping sauce is so easy to make and it tastes amazing. I love the combination of flavors.


Massom Jatti
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This sauce is incredible! The perfect blend of sweet, sour, and umami. I used it as a dipping sauce for spring rolls and it was a hit.