EASY BAKED ITALIAN CHICKEN
Easy and yummy! Dump it all in a pan and bake. Serve with potato bakers done in same oven for a wonderful meal.
Provided by Marie
Categories Chicken
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix together oil, vinegar and garlic in a covered jar and shake well.
- Arrange chicken in a shallow baking pan and sprinkle with salt, pepper and poultry seasoning.
- Pour oil and vinegar mixture over chicken and bake at 350° for about an hour or until done.
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oHai Tharr
[email protected]This dish is a family favorite. We make it all the time.
Raymond Lee
[email protected]I'm always looking for new chicken recipes, and this one didn't disappoint. The chicken was flavorful and moist, and the sauce was delicious.
Sanaullah Bhutto
[email protected]This recipe is a great weeknight meal. It's quick and easy to make, and the chicken is always tender and juicy.
Mandi verey
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the chicken and the sauce.
Matt Henry
[email protected]This recipe was easy to follow and the chicken turned out great! I served it with roasted vegetables and it was a delicious and healthy meal.
tony cano
[email protected]I'm not a huge fan of chicken, but this dish was actually really good. The sauce was flavorful and the chicken was cooked perfectly.
Danniella Simon
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was very tasty.
SadaqatBaloch Sara Ansari
[email protected]The chicken was a little dry, but the sauce was good.
Seek Understanding
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning, maybe some garlic or Italian herbs.
Kristy Twyman
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always moist and flavorful, and the sauce is delicious. I love that it's a one-pan meal, which makes cleanup a breeze.
Md Abdul aziz
[email protected]This recipe was easy to follow and the chicken came out great! I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was also delicious, with a nice balance of flavors.
Antonio Ragonese
[email protected]I made this dish last night and it was amazing! The chicken was so tender and juicy, and the sauce was flavorful and tangy. I would definitely recommend this recipe.
M Bilal Awan
[email protected]This recipe is a keeper! The chicken turned out moist and flavorful, and the sauce was delicious. I served it over pasta, and it was a hit with my family.