EASY BAKED POLENTA
From Cook's Country. You can use medium grind cornmeal, as they are different names for the same things. Don't use instant polenta.
Provided by kitchenslave03
Categories Grains
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Adjust oven rack to middle position and heat oven to 375. Combine water, polenta, salt and pepper in 13x9 inch baking dish. Transfer dish to oven and bake, uncovered, until water is absorbed and polenta has thickened, about 60 minute.
- Remove baking dish from oven and whisk in parmesan and butter until smooth and creamy. Serve.
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Memi Dee
[email protected]This polenta was delicious! I made it for breakfast and it was the perfect start to my day. It was filling and satisfying, and it kept me full all morning.
Matt May
[email protected]I made this polenta for a party and it was a hit! Everyone loved it. It was the perfect side dish for the main course.
Bentley
[email protected]This polenta was so easy to make and it was so delicious! I loved the crispy top and the creamy interior. I will definitely be making this again.
MOBASHIR ANNS AWAN
[email protected]I made this polenta for my family and they loved it. It was a great way to use up some leftover polenta and it was a delicious and satisfying meal.
Aameer khan
[email protected]This polenta was amazing! I loved the flavor and the texture. It was the perfect side dish for my dinner.
Loonie ML
[email protected]I've never made polenta before, but this recipe was so easy to follow. The polenta turned out perfectly and it was so delicious. I will definitely be making this again.
Md. Akash
[email protected]This polenta was delicious! I made it for breakfast and it was the perfect start to my day. It was filling and satisfying, and it kept me full all morning.
Gasefele Seithamo
[email protected]I made this polenta for a party and it was a hit! Everyone loved it. It was the perfect side dish for the main course.
Dibaks Mahlangu
[email protected]This polenta was so easy to make and it was so delicious! I loved the crispy top and the creamy interior. I will definitely be making this again.
Ashton Gaming
[email protected]I've made this polenta recipe several times and it always turns out great. It's a great way to use up leftover polenta and it's a delicious and satisfying meal.
Morrell Bowman
[email protected]This polenta was delicious! I made it for dinner last night and my family loved it. It was easy to make and the flavor was amazing. I will definitely be making this again.