ITALIAN SAUSAGE WITH POLENTA
This turkey and broccoli mixture over polenta is quick, easy and tastes great. Nutritious and delicious, it makes a comforting meal on a weeknight. -Mary Bilyeu of Ann Arbor, Michigan
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick skillet coated with cooking spray, cook sausage and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Stir in broccoli. Reduce heat; cover and cook for 5-7 minutes or until broccoli is tender. , Stir in the tomatoes, pesto, pepper flakes and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. , Meanwhile, for polenta, bring broth to a boil in a small heavy saucepan. Reduce heat to a gentle boil; slowly whisk in cornmeal. Continue stirring for 10-12 minutes or until polenta is thickened and has a smooth texture. Serve with sausage mixture. Garnish with cheese if desired.
Nutrition Facts : Calories 337 calories, Fat 12g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 1131mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 6g fiber), Protein 24g protein.
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main Azmat
[email protected]This dish is a winner! The sausage is juicy and flavorful, and the polenta is creamy and smooth. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Ofir Shoshana
[email protected]This is the best Italian sausage with polenta recipe I've ever tried! The polenta is creamy and flavorful, and the sausage is perfectly cooked. I will definitely be making this again.
Mubashir
[email protected]This recipe is a bit too complicated for my taste. I would prefer a simpler recipe with fewer ingredients.
Itx_ikram_ 900
[email protected]I'm not sure what went wrong, but my polenta turned out lumpy. I followed the recipe exactly, so I'm not sure what happened.
Ahmed Ossam
[email protected]This dish is way too salty! I would recommend using less salt in the sausage and polenta.
Bryan Sehn
[email protected]The sausage was a bit dry, but the polenta was creamy and flavorful. I would recommend cooking the sausage for a shorter amount of time next time.
Jessica Hutchison
[email protected]This recipe is a bit bland. I would recommend adding more spices to the sausage and polenta.
Syed Ali Bukhari
[email protected]The polenta was a bit too thick for my taste, but the sausage was delicious. I would recommend using a little less polenta next time.
Lulama Maselanga
[email protected]This is a hearty and satisfying dish that is perfect for a cold winter night. The polenta is creamy and comforting, and the sausage is flavorful and filling. I highly recommend this recipe.
Annah Muskwe
[email protected]I love that this dish is so versatile. You can use any type of sausage you like, and you can add different vegetables or herbs to the polenta. It's a great way to use up leftovers.
benezzy g
[email protected]This is a great recipe for a quick and easy weeknight meal. The polenta is quick to cook and the sausage is already cooked, so you can have this dish on the table in no time.
MD Razib Gazi
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The polenta was creamy and flavorful, and the sausage was perfectly cooked. The flavors all came together perfectly.
Limon Khan
[email protected]This dish is a keeper! I've made it several times now and it's always a hit. The polenta is creamy and flavorful, and the sausage is perfectly seasoned. I love that this dish is so easy to make, yet it's so impressive.
Oromia Post
[email protected]This recipe is easy to follow and the results are amazing! The sausage and polenta are both cooked to perfection and the flavors are incredible. I highly recommend this recipe.
MD. ANAMUL HOQUE
[email protected]I made this dish last night and it was a hit! My family loved the combination of the sausage and polenta. The polenta was especially good, it was so creamy and flavorful. I will definitely be making this again.
Gggg Gggg
[email protected]This Italian sausage with polenta is a delicious and hearty meal that is perfect for a cold winter night. The polenta is creamy and flavorful, and the sausage is perfectly seasoned and cooked. I would definitely recommend this recipe to anyone lookin