FRIED ICE CREAM WITH CEREAL CRUST
Steps:
- Preheat the oven to 325 degrees F.
- Combine the corn flakes, coconut flakes, butter, granulated sugar and cinnamon on a large baking sheet and bake until golden and crisp, about 8 minutes.
- Use a 2-inch scoop to scoop 4 balls from each flavor of ice cream. Roll to coat the balls in the corn flake mixture on all sides and freeze for at least 30 minutes and up to overnight.
- Serve the ice cream with the Fried Sweet Dough and drizzle with chocolate sauce.
- Heat the oil in a large Dutch oven or heavy high-sided pot to 350 degrees F.
- Working in batches, fry the dough pieces until puffed and golden, about 1 minute. Remove with a slotted spoon and drain on a towel-lined plate.
- In a medium bowl, whisk together the confectioners' sugar and cocoa and sprinkle over the fried dough.
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Loyiso Mshiywa
[email protected]I made this for a party and it was a huge success! Everyone loved it. The cereal crust is a great idea and it adds a nice crunch to the ice cream.
Bashar Baker
[email protected]This was so easy to make and it turned out so well! The cereal crust is a great idea and it adds a nice crunch to the ice cream. I will definitely be making this again.
paul kitchen
[email protected]This was a great way to use up leftover ice cream. The cereal crust added a nice crunch and flavor. I will definitely be making this again.
Ayabonga Ayah
[email protected]I've made this recipe several times and it always turns out great. The cereal crust is a nice touch and it adds a lot of flavor. I highly recommend this recipe.
James “Retread” Anderson
[email protected]This was a fun and easy recipe to make. The cereal crust was a great idea and it added a nice crunch to the ice cream. I will definitely be making this again.
Peterr Ifeanyi
[email protected]I made this for a party and it was a huge success! Everyone loved it. The cereal crust is a great idea and it adds a nice crunch to the ice cream.
Chaka Cruver
[email protected]This was so easy to make and it turned out so well! The cereal crust is a great idea and it adds a nice crunch to the ice cream. I will definitely be making this again.
UNSTOPPABLE SLAYER
[email protected]This was a great way to use up leftover ice cream. The cereal crust added a nice crunch and flavor. I will definitely be making this again.
Eymi Gongora
[email protected]I made this for my family and they loved it! The cereal crust was a hit. I will definitely be making this again.
PHENYO MOENG
[email protected]This was a fun and easy recipe to make. The cereal crust was a great idea and it added a nice crunch to the ice cream. I will definitely be making this again.
John Uduma
[email protected]I've made this recipe several times and it always turns out great. The cereal crust is a nice touch and it adds a lot of flavor. I highly recommend this recipe.
jamyiah black
[email protected]This was so easy to make and it turned out so well! The cereal crust is a great way to add some extra flavor and crunch. I will definitely be making this again.
Hav Have
[email protected]I made this for a party and it was a huge success! Everyone loved it. The cereal crust is a great idea and it adds a nice crunch to the ice cream.
Golden Johnstone
[email protected]This fried ice cream was a hit! The cereal crust was crispy and flavorful, and the ice cream was perfectly creamy. I will definitely be making this again.