Make and share this Easy Cheese Danish recipe from Food.com.
Provided by KimmieOH
Categories Breakfast
Time 45m
Yield 1 Large Cookie Sheet
Number Of Ingredients 7
Steps:
- Unroll 2 pkgs.
- Crescent rolls onto a cookie sheet, pinch edges together.
- Mix cream cheese, sugar and vanilla; spread over rolls.
- Unroll crescent rolls cut into strips, lace on top of cream cheese mixture.
- Melt butter pour on top of crescent rolls.
- Sprinkle cinnamon and sugar on top.
- Bake 350 degrees for 30 minutes.
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Naeem Raza Sonio
[email protected]This cheese danish is delicious! I love the flaky pastry and the creamy filling. It's the perfect breakfast or brunch treat.
Muhammad Sanwal
[email protected]I've tried this recipe several times and it always turns out perfect. It's my go-to recipe for cheese danish.
Mike Sep
[email protected]This cheese danish is a waste of time and ingredients. It's not flaky, it's not sweet, and it's not creamy. I would not recommend this recipe.
Ntuthuko Ntuthuko
[email protected]I'm not sure what went wrong, but my cheese danish didn't turn out right. The pastry was tough and the cream cheese filling was runny.
Qasim Rahimi
[email protected]This cheese danish is a bit too dry for my taste. I would recommend adding more butter to the pastry.
BucketPls
[email protected]I followed the recipe exactly and my cheese danish turned out great! It was flaky and delicious. I'll definitely be making this again.
lisa “LEI*LEI” coovert
[email protected]This cheese danish is a bit too sweet for my taste, but it's still good. I would recommend using less sugar in the cream cheese filling.
Renee Noelle
[email protected]I'm not a big fan of cheese danishes, but this one was really good! The pastry was flaky and the cream cheese filling was sweet and tangy. I would definitely make this again.
Katie Legge
[email protected]I made this cheese danish for my husband's birthday and he loved it! He said it was the best cheese danish he's ever had.
David Hook
[email protected]This cheese danish is delicious! The pastry is flaky and the cream cheese filling is creamy and sweet. I highly recommend this recipe.
Francine 4Fleming
[email protected]I've made this cheese danish several times now and it's always a hit. It's the perfect breakfast or brunch treat.
Rustam khan
[email protected]This cheese danish is so easy to make and it tastes like it came from a bakery! I'm so glad I found this recipe.
Maria Lucia Ancheta
[email protected]I made this cheese danish for my family and they loved it! My kids especially loved the cream cheese filling. I'll definitely be making this again.
Cassidi Wooten
[email protected]The cream cheese filling is the perfect balance of sweet and tangy. And the flaky pastry is just so good. I can't get enough of this cheese danish!
Rajput Puju
[email protected]This cheese danish is a hit! It's so easy to make and always a crowd-pleaser. I've made it for brunch, potlucks, and even as a dessert after dinner. It's always a hit!